Greek Turkey Burgers with a Dill Garlic Mayonnaise

Greek Turkey Burgers with a Dill Garlic Mayonnaise is an American main course. This recipe serves 5 and costs $3.0 per serving. One serving contains 400 calories, 28g of protein, and 20g of fat. 147 people have made this recipe and would make it again. This recipe from For the Love of Cooking requires red pepper flakes, roasted red pepper, garlic, and fresh parsley. From preparation to the plate, this recipe takes about 23 minutes. Taking all factors into account, this recipe earns a spoonacular score of 81%, which is tremendous. If you like this recipe, take a look at these similar recipes: Greek-Style Turkey Burgers + Garlic Dill Mayo, Thai Turkey Burgers with Mango Mayonnaise, and Beet Burgers with Greek Yogurt Dill Sauce.

Servings: 5

Preparation duration: 10 minutes

Cooking duration: 13 minutes

 

Ingredients:

Burger buns

1/2 tsp dried basil

2 tbsp feta cheese

2 tbsp fresh dill, minced

2 tablespoons minced fresh parsley

1 clove garlic, minced

1-2 clove(s) garlic, minced

Garlic Dill Mayonnaise

1 lb ground turkey

2 tbsp kalamata olives, finely diced

Zest and juice from 1/2 a lemon

Lettuce

1/3 cup Mayonnaise

2 tsp olive Oil

1/2 tsp dried oregano

Pinch of crushed red pepper flakes

2 tbsp roasted red pepper, finely diced

Sea salt and freshly cracked pepper, to taste

Tomato slices

2 tbsp sweet yellow onion, finely diced

Equipment:

bowl

frying pan

Cooking instruction summary:

Combine the mayonnaise, fresh dill, lemon zest, lemon juice, and minced garlic together in a small bowl. Season with sea salt and freshly cracked pepper, to taste then mix well until thoroughly combined. Cover and place into the refrigerator so the flavors can mingle.Gently combine the ground turkey with the roasted bell pepper, kalamata olives, onion, parsley, feta, garlic, oregano, basil, crushed red pepper flakes, sea salt and freshly cracked pepper, to taste, together with your fingers in a bowl until well mixed. Form into 4-5 patties.Heat a large skillet with the olive oil and a bit of cooking spray. Once the pan is hot, place the turkey patties into the pan and cook for 6-8 minutes then flip over and continue cooking for 4-5 minutes, or until cooked through.Toast the buns if desired. Spread some dill garlic mayonnaise on the bottom bun then place some lettuce on top followed by the turkey burger, add a little more mayo if desired followed by a thick slice of tomato and the remaining bun. Serve immediately. Enjoy!

 

Step by step:


1. Combine the mayonnaise, fresh dill, lemon zest, lemon juice, and minced garlic together in a small bowl. Season with sea salt and freshly cracked pepper, to taste then mix well until thoroughly combined. Cover and place into the refrigerator so the flavors can mingle.Gently combine the ground turkey with the roasted bell pepper, kalamata olives, onion, parsley, feta, garlic, oregano, basil, crushed red pepper flakes, sea salt and freshly cracked pepper, to taste, together with your fingers in a bowl until well mixed. Form into 4-5 patties.

2. Heat a large skillet with the olive oil and a bit of cooking spray. Once the pan is hot, place the turkey patties into the pan and cook for 6-8 minutes then flip over and continue cooking for 4-5 minutes, or until cooked through.Toast the buns if desired.

3. Spread some dill garlic mayonnaise on the bottom bun then place some lettuce on top followed by the turkey burger, add a little more mayo if desired followed by a thick slice of tomato and the remaining bun.

4. Serve immediately. Enjoy!


Nutrition Information:

Quickview
400k Calories
27g Protein
20g Total Fat
27g Carbs
19% Health Score
Limit These
Calories
400k
20%

Fat
20g
31%

  Saturated Fat
4g
26%

Carbohydrates
27g
9%

  Sugar
5g
6%

Cholesterol
63mg
21%

Sodium
804mg
35%

Get Enough Of These
Protein
27g
56%

Vitamin K
76µg
73%

Vitamin B3
11mg
56%

Vitamin B6
0.92mg
46%

Selenium
31µg
45%

Phosphorus
303mg
30%

Vitamin B1
0.39mg
26%

Folate
89µg
22%

Manganese
0.42mg
21%

Vitamin B2
0.28mg
16%

Iron
2mg
16%

Zinc
2mg
16%

Vitamin C
12mg
15%

Vitamin A
753IU
15%

Calcium
144mg
14%

Potassium
505mg
14%

Magnesium
48mg
12%

Vitamin B12
0.68µg
11%

Fiber
2g
11%

Vitamin B5
1mg
10%

Vitamin E
1mg
8%

Copper
0.16mg
8%

Vitamin D
0.42µg
3%

covered percent of daily need
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