Mixed Berry Pie

Mixed Berry Pie requires roughly 50 minutes from start to finish. Watching your figure? This dairy free and lacto ovo vegetarian recipe has 226 calories, 4g of protein, and 7g of fat per serving. This recipe serves 4 and costs $1.79 per serving. Head to the store and pick up strawberries, cornstarch, raw sugar, and a few other things to make it today. 781 person have tried and liked this recipe. It is brought to you by Skinny Taste. Several people really liked this dessert. Overall, this recipe earns a solid spoonacular score of 62%. Try Mixed Berry Pie, Mixed Berry Pie, and Mixed Berry Pie for similar recipes.

Servings: 4

 

Ingredients:

1 1/4 cups fresh blackberries

1 1/2 tablespoons cornstarch

1 egg, beaten

1 teaspoon fresh lemon juice

plus 1/4 teaspoon lemon zest

1 1/4 cups fresh raspberries

4 tablespoons raw sugar

refrigerated pie crust*

pinch of salt

1 1/4 cups fresh strawberries, stemmed and sliced

Equipment:

oven

whisk

bowl

ramekin

baking sheet

Cooking instruction summary:

Preheat the oven to 375F. In a large bowl, whisk the sugar, cornstarch and salt. Toss in berries and gently mix to coat. Add lemon juice and lemon zest, then divide evenly into 4 (6 oz) ramekins. Cut the pie crust into 4 circles about 4 inches round. Roll to elongate slightly. Cut a heart out of the center and place the crust over the fruit in the ramekins. Brush with egg wash. Place the ramekins on a rimmed baking baking sheet and place in the center of the oven. Bake until the berries are hot and bubbling and the crust is golden, about 40 minutes.

 

Step by step:


1. Preheat the oven to 375F.

2. In a large bowl, whisk the sugar, cornstarch and salt. Toss in berries and gently mix to coat.

3. Add lemon juice and lemon zest, then divide evenly into 4 (6 oz) ramekins.

4. Cut the pie crust into 4 circles about 4 inches round.

5. Roll to elongate slightly.

6. Cut a heart out of the center and place the crust over the fruit in the ramekins.

7. Brush with egg wash.

8. Place the ramekins on a rimmed baking baking sheet and place in the center of the oven.

9. Bake until the berries are hot and bubbling and the crust is golden, about 40 minutes.


Nutrition Information:

Quickview
225k Calories
4g Protein
7g Total Fat
37g Carbs
8% Health Score
Limit These
Calories
225k
11%

Fat
7g
11%

  Saturated Fat
2g
13%

Carbohydrates
37g
13%

  Sugar
18g
20%

Cholesterol
40mg
14%

Sodium
114mg
5%

Get Enough Of These
Protein
4g
8%

Vitamin C
46mg
56%

Manganese
0.82mg
41%

Fiber
6g
25%

Vitamin K
14µg
14%

Folate
50µg
13%

Iron
1mg
8%

Vitamin E
1mg
8%

Copper
0.16mg
8%

Selenium
5µg
7%

Vitamin B2
0.12mg
7%

Magnesium
28mg
7%

Phosphorus
69mg
7%

Potassium
239mg
7%

Vitamin B3
1mg
6%

Vitamin B1
0.1mg
6%

Vitamin B5
0.56mg
6%

Zinc
0.7mg
5%

Vitamin B6
0.09mg
4%

Calcium
41mg
4%

Vitamin A
173IU
3%

Vitamin B12
0.1µg
2%

Vitamin D
0.22µg
1%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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