Easy chicken pie

Easy chicken pie might be a good recipe to expand your main course recipe box. This recipe makes 4 servings with 486 calories, 25g of protein, and 25g of fat each. For $2.04 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. This recipe is liked by 130 foodies and cooks. If you have vegetable oil, onion, cob sweetcorn, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by BBC Good Food. It is a good option if you're following a gluten free diet. Taking all factors into account, this recipe earns a spoonacular score of 85%, which is super. Similar recipes include Easy Chicken Pot Pie, Easy Chicken Pot Pie, and Easy Chicken Pot Pie.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 35 minutes

 

Ingredients:

150ml chicken stock

400g pack skinless chicken thighs, cut into chunks

6 tbsp crème fraîche

325g can sweetcorn, drained

handful parsley or basil leaves, chopped

1 onion, sliced

750g potatoes, cut into chunks

1 tbsp vegetable oil

Equipment:

grill

Cooking instruction summary:

Heat the grill.Fry the onion and chicken in the oil for5-10 mins until the onion is soft and thechicken golden. Pour over the stock, bringto the boil, then simmer for 20 mins untilthe chicken is cooked. Stir in the corn,then 3 tbsp crème fraîche and the herbs.Meanwhile, boil potatoes until soft.Drain and mash with remaining crèmefraîche. Spoon the chicken mix into 4 piedishes and top with mash. Place on abaking tray, then grill until potato is golden.

 

Step by step:


1. Heat the grill.Fry the onion and chicken in the oil for5-10 mins until the onion is soft and thechicken golden.

2. Pour over the stock, bringto the boil, then simmer for 20 mins untilthe chicken is cooked. Stir in the corn,then 3 tbsp crème fraîche and the herbs.Meanwhile, boil potatoes until soft.

3. Drain and mash with remaining crèmefraîche. Spoon the chicken mix into 4 piedishes and top with mash.

4. Place on abaking tray, then grill until potato is golden.


Nutrition Information:

 

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Chicken Pot Pie Recipe - EASY! - I Heart Recipes

 

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Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Roy Collette and his brother-in-law have been exchanging the same pair of pants as a Christmas present for 11 years-- and each time the package gets harder to open. This year the pants came wrapped in a car mashed into a 3-foot cube. The trousers are in the glove compartment of a 1974 Gremlin. Now Collette's plotting his revenge -- if he can get them out. It all started when Collette received a pair of moleskin trousers from his brother-in-law, Larry Kunkel of Bensenville, Illinois. Kunkel's mother had given her son the britches when he was a college student. He wore them a few times, but they froze stiff in cold weather and he didn't like them. So he gave them to Collette. Collette, who called the moleskins "miserable," wore them three times, then wrapped them up and gave them back to Kunkel for Christmas the next year. The friendly exchange continued routinely until Collette twisted the pants tightly, stuffed them into a 3-foot-long, 1-inch wide tube and gave them back to Kunkel. The next Christmas, Kunkel compressed the pants into a 7-inch square, wrapped them with wire and gave the "bale" to Collette. Not to be outdone, the next year Collette put the pants into a 2-foot-square crate filled with stones, nailed it shut, banded it with steel and gave the trusty trousers back to Kunkel. The brothers agreed to end the caper if the trousers were damaged. But they were as careful as they were clever. Kunkel had the pants mounted inside an insulated window that had a 20-year guarantee and shipped them off to Collette. Collette broke the glass, recovered the trousers, stuffed them into a 5-inch coffee can and soldered it shut. The can was put in a 5-gallon container filled with concrete and reinforcing rods and given to Kunkel the following Christmas. Two years ago, Kunkel installed the pants in a 225 pound homemade steel ashtray made from 8-inch steel casings and etched Collette's name on the side. Collette had some trouble retrieving the treasured trousers, but succeeded without burning them with a cutting torch. Last Christmas, Collette found a 600-pound safe and hauled it to Viracon Inc. in Owatonna, where the shipping department decorated it with red and green stripes, put the pants inside and welded the safe shut. The safe was then shipped to Kunkel, who is the plant manager for Viracon's outlet in Bensenville. Last week, the pants were trucked to Owatonna, 55 miles south of Minneapolis, in a drab green, 3-foot cube that once was a car with 95,000 miles on it. A note attached to the 2,000-pound scrunched car advised Collette that the pants were inside the glove compartment. "This will take some planning," Collette said. "I will definitely get them out. I'm confident." But he's waiting until January to think about how to recover the bothersome britches. "Wait until next year," he warned. "I'm on the offensive again."

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