Unstuffed Turkey and Cabbage Casserole

Unstuffed Turkey and Cabbage Casserole is a gluten free main course. This recipe serves 5 and costs $3.84 per serving. One serving contains 669 calories, 71g of protein, and 31g of fat. This recipe is liked by 54 foodies and cooks. This recipe from Life Made Sweeter requires savoy cabbage, chicken, red bell pepper, and turkey breast. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. With a spoonacular score of 96%, this dish is excellent. Try Unstuffed Cabbage Casserole, Unstuffed Cabbage Casserole, and Unstuffed Cabbage Casserole for similar recipes.

Servings: 5

Preparation duration: 20 minutes

Cooking duration: 45 minutes

 

Ingredients:

¾ cup cheese (I used a combination of cheddar and mozzarella)

Cheesy Broccoli Chicken Campbell's Oven Sauces

1½ cups cooked rice

2 tablespoons chopped parsley

1 red bell pepper, cored, seeded, diced

1 head savoy cabbage, roughly chopped into ½ - 1" pieces

1 tablespoon tomato paste

1 l/b cooked chicken or turkey breast, coarsely shredded

Equipment:

casserole dish

oven

bowl

Cooking instruction summary:

Preheat oven to 350F. Lightly coat a large 9x13 casserole dish with cooking spray.Divide the cabbage into layers and blanch them in boiling water until tender. Drain well and chop them roughly.In a large bowl, combine cabbage, turkey/chicken, bell peppers, and parsley together. Pour Cheesy Broccoli Chicken Campbell's Oven Sauces, tomato paste, salt and pepper and toss to combine. Fold in cooked rice.Pour the mixture into prepared casserole dish and sprinkle with cheese. Bake in preheated oven for 40 - 45 minutes until cabbage is soft and tender and cheese has melted. Sprinkle with additional chopped parsley if desired.

 

Step by step:


1. Preheat oven to 350F. Lightly coat a large 9x13 casserole dish with cooking spray.Divide the cabbage into layers and blanch them in boiling water until tender.

2. Drain well and chop them roughly.In a large bowl, combine cabbage, turkey/chicken, bell peppers, and parsley together.

3. Pour Cheesy Broccoli Chicken Campbell's Oven Sauces, tomato paste, salt and pepper and toss to combine. Fold in cooked rice.

4. Pour the mixture into prepared casserole dish and sprinkle with cheese.

5. Bake in preheated oven for 40 - 45 minutes until cabbage is soft and tender and cheese has melted. Sprinkle with additional chopped parsley if desired.


Nutrition Information:

Quickview
579k Calories
63g Protein
24g Total Fat
26g Carbs
59% Health Score
Limit These
Calories
579k
29%

Fat
24g
38%

  Saturated Fat
8g
55%

Carbohydrates
26g
9%

  Sugar
5g
6%

Cholesterol
183mg
61%

Sodium
580mg
25%

Get Enough Of These
Protein
63g
127%

Vitamin K
153µg
146%

Vitamin B3
23mg
120%

Vitamin C
90mg
110%

Vitamin B6
2mg
103%

Selenium
58µg
84%

Phosphorus
720mg
72%

Vitamin A
3081IU
62%

Folate
179µg
45%

Potassium
1121mg
32%

Zinc
4mg
32%

Magnesium
126mg
32%

Manganese
0.62mg
31%

Vitamin B2
0.51mg
30%

Vitamin B5
2mg
29%

Fiber
6g
26%

Vitamin B12
1µg
24%

Calcium
228mg
23%

Vitamin B1
0.27mg
18%

Iron
3mg
17%

Copper
0.3mg
15%

Vitamin E
1mg
9%

Vitamin D
0.47µg
3%

covered percent of daily need
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Food Trivia

One of the most expensive pizzas ever made cost £4200. The “Pizza Royale 007” featured caviar, lobster, and 24-carat gold dust.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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