Tortelloni with Smoked Sausage and Garlic Greens

Tortelloni with Smoked Sausage and Garlic Greens requires roughly 45 minutes from start to finish. For $3.93 per serving, you get a main course that serves 4. One serving contains 779 calories, 34g of protein, and 56g of fat. A couple people made this recipe, and 19 would say it hit the spot. It is brought to you by My Gourmet Connection. Head to the store and pick up cheese tortelloni, onion, greens, and a few other things to make it today. With a spoonacular score of 62%, this dish is solid. Similar recipes are Porcini Mushroom Tortelloni With Wilted Greens, Sausage and Tortelloni Soup, and Tortelloni di Fagioli: Bean Filled Tortelloni.

Servings: 4

 

Ingredients:

1/2 lb cheese tortelloni (or tortellini)

3 cloves garlic, very finely chopped

8 cups roughly chopped greens (escarole, mustard greens, Swiss chard)

1/4 cup olive oil

1/2 cup onion, chopped

Parmigiano-Reggiano cheese for grating

Salt and freshly ground black pepper

1 lb smoked sausage (fully cooked - see notes)

Equipment:

Cooking instruction summary:

Preparation:Put a pot of salted water on to boil for the tortelloni. Halve the sausages lengthwise, then cut into 1/4-inch thick slices. Set aside.

 

Nutrition Information:

Quickview
778 Calories
34g Protein
56g Total Fat
33g Carbs
13% Health Score
Limit These
Calories
778
39%

Fat
56g
87%

  Saturated Fat
18g
118%

Carbohydrates
33g
11%

  Sugar
2g
3%

Cholesterol
122mg
41%

Sodium
1904mg
83%

Get Enough Of These
Protein
34g
69%

Calcium
462mg
46%

Phosphorus
369mg
37%

Vitamin B12
2µg
35%

Selenium
22µg
32%

Vitamin C
20mg
25%

Zinc
3mg
23%

Vitamin B1
0.34mg
23%

Vitamin A
1143IU
23%

Vitamin B3
4mg
21%

Vitamin B2
0.34mg
20%

Iron
3mg
19%

Vitamin B6
0.34mg
17%

Vitamin E
2mg
13%

Potassium
417mg
12%

Manganese
0.23mg
11%

Fiber
2g
10%

Folate
40µg
10%

Magnesium
38mg
10%

Vitamin D
1µg
9%

Vitamin K
8µg
8%

Vitamin B5
0.77mg
8%

Copper
0.13mg
7%

covered percent of daily need
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The pumpkin originated in Mexico about 9,000 years ago.

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I'm not a doctor but I know adding cheese to anything makes it an antidepressant.

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