Seven Layer Bars

Seven Layer Bars might be just the side dish you are searching for. For $1.44 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe makes 7 servings with 709 calories, 10g of protein, and 39g of fat each. 6 people found this recipe to be scrumptious and satisfying. If you have butterscotch chips, unsalted butter, semi sweet chocolate chips, and a few other ingredients on hand, you can make it. It is brought to you by The Baking Pan. From preparation to the plate, this recipe takes approximately 50 minutes. With a spoonacular score of 36%, this dish is rather bad. If you like this recipe, you might also like recipes such as Seven Layer Bars, Five Layer Bars, and Three-Layer Bars.

Servings: 7

Preparation duration: 20 minutes

Cooking duration: 30 minutes

 

Ingredients:

1 cup butterscotch chips

1 cup graham cracker crumbs (about 7 full graham cracker sheets)

1 cup semi-sweet chocolate chips

1 can (14 ounces) sweetened condensed milk

1 cup shredded or flaked sweetened coconut

¼ cup unsalted butter

1 cup walnuts or pecans, coarsely chopped

Equipment:

frying pan

wire rack

baking pan

Cooking instruction summary:

Melt butter in one 13x9x2 inch oblong pan. Sprinkle the graham cracker crumbs evenly over the melted butter and press down.Sprinkle on the coconut, then the chocolate chips, then the butterscotch chips. Pour the sweetened condensed milk evenly over all. Sprinkle on the nuts and press down lightly to compact the mixture.Bake: Bake for 30 minutes or until very lightly browned. Leave cookie in the pan to cool; place baking pan on a wire cooling rack to cool. Cut into 2 inch bars.

 

Step by step:


1. Melt butter in one 13x9x2 inch oblong pan. Sprinkle the graham cracker crumbs evenly over the melted butter and press down.Sprinkle on the coconut, then the chocolate chips, then the butterscotch chips.

2. Pour the sweetened condensed milk evenly over all. Sprinkle on the nuts and press down lightly to compact the mixture.


Bake

1. Bake for 30 minutes or until very lightly browned. Leave cookie in the pan to cool; place baking pan on a wire cooling rack to cool.

2. Cut into 2 inch bars.


Nutrition Information:

Quickview
708k Calories
9g Protein
38g Total Fat
83g Carbs
5% Health Score
Limit These
Calories
708k
35%

Fat
38g
60%

  Saturated Fat
18g
117%

Carbohydrates
83g
28%

  Sugar
68g
76%

Cholesterol
40mg
13%

Sodium
283mg
12%

Caffeine
22mg
7%

Get Enough Of These
Protein
9g
20%

Manganese
1mg
62%

Copper
0.64mg
32%

Phosphorus
308mg
31%

Magnesium
100mg
25%

Calcium
207mg
21%

Selenium
13µg
20%

Vitamin B2
0.31mg
18%

Fiber
4g
17%

Iron
2mg
16%

Zinc
2mg
15%

Potassium
497mg
14%

Vitamin B1
0.15mg
10%

Vitamin B6
0.17mg
9%

Vitamin A
394IU
8%

Folate
29µg
7%

Vitamin B5
0.7mg
7%

Vitamin B3
1mg
5%

Vitamin B12
0.31µg
5%

Vitamin E
0.62mg
4%

Vitamin K
3µg
3%

Vitamin C
1mg
2%

Vitamin D
0.24µg
2%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

Seven Layer Magic Bars Recipe

 

Suggested for you

Chocolate Banoffee Pie
Roast Chicken with Apples and Rosemary
Caramel Mocha Pops
Blueberry Sweet Rolls
Watermelon Limeade
Ice Cream Bonbons
Caramelized Onion, Walnut, and Roquefort Tarts
Gingerbread Whoopie Pies
Mangolicious Upside Down Cake
Greek Crostini
Food Trivia

Kissing may have originated when mothers orally passed chewed solid food to their infants during weaning.

Food Joke

People are lot less judgy when you say you ate an 'avocado salad' instead of a bowl of guacamole.

Popular Recipes
Finger Foods: Frittata Muffins #incredibleEGG

Full Belly Sisters

Vegan Banana Nut Muffins

Foodista

Southwestern Salad with Cilantro Jalapeno Vinaigrette

My Life as a Mrs

Turkey White Chili

Simply Recipes

Avocado Green Goddess Dressing

The Lemon Bowl