Crème de Menthe Meltaways

If you have approximately 32 minutes to spend in the kitchen, Crème de Menthe Meltaways might be an awesome lacto ovo vegetarian recipe to try. For 17 cents per serving, you get a hor d'oeuvre that serves 54. One portion of this dish contains around 2g of protein, 6g of fat, and a total of 134 calories. 210 people have tried and liked this recipe. This recipe from Can't Stay out of the Kitchen requires sugar, unbleached flour, turbinado sugar, and crème de menthe baking pieces. All things considered, we decided this recipe deserves a spoonacular score of 5%. This score is improvable. Try Creme de Menthe Brownies, Creme de Menthe Bars, and Creme de Menthe Brownies for similar recipes.

Servings: 54

Preparation duration: 20 minutes

Cooking duration: 12 minutes

 

Ingredients:

1 teaspoon baking soda

1 cup butter or oleo softened

1 cup confectioners sugar, sifted

1 teaspoon cream of tarter

12-oz. package Andes Crème de Menthe baking pieces

2 eggs

1 teaspoon salt

1 cup sugar

additional sugar or turbinado sugar to roll the cookies in

4 ½ cups UNBLEACHED all-purpose flour (bleached flour toughens baked goods)

1 teaspoon vanilla

1 cup vegetable oil

Equipment:

bowl

hand mixer

wooden spoon

blender

baking sheet

Cooking instruction summary:

Combine butter, oil, sugar, confectioners’ sugar, eggs, baking soda, cream of tartar, salt and vanilla in a bowl.Mix with an electric mixer until creamy and smooth.Stir in flour and Crème de Menthe baking pieces with a wooden spoon.Using a mixer at this point toughens cookies.Shape cookies into balls.Roll in granulated or turbinado sugar.Put 2" apart on cookie sheets that have been sprayed with cooking spray and bake at 375°for 10-12 minutes.Cool.

 

Step by step:


1. Combine butter, oil, sugar, confectioners’ sugar, eggs, baking soda, cream of tartar, salt and vanilla in a bowl.

2. Mix with an electric mixer until creamy and smooth.Stir in flour and Crème de Menthe baking pieces with a wooden spoon.Using a mixer at this point toughens cookies.Shape cookies into balls.

3. Roll in granulated or turbinado sugar.Put 2" apart on cookie sheets that have been sprayed with cooking spray and bake at 375°for 10-12 minutes.Cool.


Nutrition Information:

Quickview
134k Calories
1g Protein
6g Total Fat
18g Carbs
0% Health Score
Limit These
Calories
134k
7%

Fat
6g
10%

  Saturated Fat
4g
28%

Carbohydrates
18g
6%

  Sugar
10g
12%

Cholesterol
15mg
5%

Sodium
99mg
4%

Get Enough Of These
Protein
1g
4%

Selenium
4µg
7%

Manganese
0.08mg
4%

Vitamin A
115IU
2%

Fiber
0.41g
2%

Phosphorus
14mg
1%

Vitamin E
0.17mg
1%

Folate
4µg
1%

Copper
0.02mg
1%

Calcium
10mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

French fries came from Belgium, but are most popular in the US.

Food Joke

10 best excuses when you get caught falling asleep on your desk: 10. "They told me at the blood bank this might happen." 9. "This is just a 15 minute power-nap like they raved about in that time management course you sent me to." 8. "Whew! Guess I left the top off the White-Out. You probably got here just in time!" 7. "I wasn't sleeping! I was meditating on the mission statement and envisioning a new paradigm." 6. "I was testing my keyboard for drool resistance." 5. "I was doing a highly specific Yoga exercise to relieve work-related stress. Are you discriminatory toward people who practice Yoga?" 4. "Why did you interrupt me? I had almost figured out a solution to our biggest problem." 3. "The coffee machine is broken..." 2. "Someone must've put decaf in the wrong pot..." And the #1 best thing to say if you get caught sleeping at your desk... 1. " ... in Jesus' name. Amen."

Popular Recipes
Bowlerina's Punch

Foodnetwork

Ground pork, spinach and chayote soup

Casaveneracion

Chestnut Stuffing

Vegetarian Times

Mediterranean Chickpea Burger Wrap with Tzatziki Sauce

Crunchy Creamy Sweet

Chicken Pot Pie

Simply Recipes