Mediterranean Biscuits with Marinara

If you want to add more dairy free recipes to your recipe box, Mediterranean Biscuits with Marinara might be a recipe you should try. This side dish has 157 calories, 5g of protein, and 6g of fat per serving. For 84 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 12. This recipe from Go Dairy Free requires artichoke hearts, marinara sauce, dairy free milk, and sun-dried tomatoes. This recipe is liked by 37 foodies and cooks. From preparation to the plate, this recipe takes about 30 minutes. With a spoonacular score of 36%, this dish is not so amazing. Users who liked this recipe also liked Crazy Biscuits – biscuits are tasty when made from scratch, these biscuits are so good you will be crazy for them, Red Lobster Cheddar Bay Biscuits II – make these cheesy garlicky biscuits at home, and Angel Biscuits : Easy Biscuits Made with Yeast.

Servings: 12

Preparation duration: 15 minutes

Cooking duration: 15 minutes

 

Ingredients:

1/3 cup coarsely chopped artichoke hearts

2 teaspoons baking powder

¼ teaspoon baking soda

1/3 cup sliced black or green olives

1/3 cup dairy-free buttery spread

½ cup So Delicious Dairy Free Almond Plus Milk Beverage

Marinara sauce, for serving

½ teaspoon salt

1/3 cup coarsely chopped sun dried tomatoes

2 cups all-purpose flour or white-wheat flour, plus more for kneading

Equipment:

mixing bowl

whisk

oven

blender

muffin tray

wire rack

Cooking instruction summary:

Preheat your oven to 400F and grease or line 12 muffin wells.In a small bowl, stir together the chopped artichoke hearts, olives, and sun dried tomatoes.In a 2 quart mixing bowl, whisk together the flour, baking powder, salt, and baking soda. Add the buttery spread and whisk or cut in with a pastry blender until a coarse meal forms. Stir in the milk beverage to make a soft dough.Turn the dough onto a floured surface and knead 10 times. Flatten the dough into an 8x12-inch rectangle.Arrange the filling over the dough, leaving about 1 inch on one of the 12-inch sides. Beginning on a long side (with filling to the edge), roll the dough into a log (as you would for cinnamon rolls). Cut it into 12 slices.Place the biscuits cut side up in your prepared muffin pan. Bake 15 minutes, or until golden brown.Remove to cooling rack for a couple minutes. Serve warm with marina sauce.

 

Step by step:


1. Preheat your oven to 400F and grease or line 12 muffin wells.In a small bowl, stir together the chopped artichoke hearts, olives, and sun dried tomatoes.In a 2 quart mixing bowl, whisk together the flour, baking powder, salt, and baking soda.

2. Add the buttery spread and whisk or cut in with a pastry blender until a coarse meal forms. Stir in the milk beverage to make a soft dough.Turn the dough onto a floured surface and knead 10 times. Flatten the dough into an 8x12-inch rectangle.Arrange the filling over the dough, leaving about 1 inch on one of the 12-inch sides. Beginning on a long side (with filling to the edge), roll the dough into a log (as you would for cinnamon rolls).

3. Cut it into 12 slices.

4. Place the biscuits cut side up in your prepared muffin pan.

5. Bake 15 minutes, or until golden brown.

6. Remove to cooling rack for a couple minutes.

7. Serve warm with marina sauce.


Nutrition Information:

Quickview
157k Calories
5g Protein
5g Total Fat
23g Carbs
3% Health Score
Limit These
Calories
157k
8%

Fat
5g
9%

  Saturated Fat
1g
8%

Carbohydrates
23g
8%

  Sugar
6g
7%

Cholesterol
0.0mg
0%

Sodium
894mg
39%

Get Enough Of These
Protein
5g
10%

Vitamin E
3mg
22%

Vitamin A
905IU
18%

Fiber
4g
18%

Potassium
616mg
18%

Vitamin C
11mg
14%

Iron
2mg
12%

Copper
0.2mg
10%

Manganese
0.19mg
10%

Vitamin B3
1mg
9%

Phosphorus
88mg
9%

Vitamin K
8µg
8%

Calcium
78mg
8%

Vitamin B6
0.15mg
8%

Vitamin B2
0.12mg
7%

Magnesium
26mg
7%

Folate
18µg
5%

Vitamin B5
0.44mg
4%

Vitamin B1
0.05mg
3%

Zinc
0.34mg
2%

Vitamin B12
0.11µg
2%

covered percent of daily need
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Food Trivia

The first soup was made from hippopotamus and dates back to 6000 B.C.

Food Joke

There once was an accountant who lived her whole life without ever taking advantage of any of the people she worked for. In fact, she made sure that every job she did resulted in a win-win situation. One day while walking down the street she was tragically hit by a bus and she died. Her soul arrived up in heaven where she was met at the Pearly Gates by St. Peter himself. "Welcome to Heaven," said St. Peter. "Before you get settled in though it seems we have a problem. You see, strangely enough, we've never once had an accountant make it this far and we're not really sure what to do with you." "No problem, just let me in." said the accountant. "Well, I'd like to, but I have higher orders. What we're going to do is let you have a day in Hell and a day in Heaven and then you can choose whichever one you want to spend an eternity in." "Actually, I think I've made up my mind...I prefer to stay in Heaven" "Sorry, we have rules..." And with that St. Peter put the accountant in an elevator and it went down-down-down to hell. The doors opened and the accountant found herself stepping out onto the putting green of a beautiful golf course. In the distance was a country club and standing in front of her were all her friends - fellow accountants that she had worked with and they were all dressed in evening gowns and cheering for her. They ran up and kissed her on both cheeks and they talked about old times. They played an excellent round of golf and at night went to the country club where she enjoyed an excellent steak and lobster dinner. She met the Devil who was actually a really nice guy and she had a great time telling jokes and dancing. The accountant was having such a good time that before she knew it, it was time to leave. Everybody shook her hand and waved goodbye as she got on the elevator. The elevator went up-up-up and opened back up at the Pearly Gates and found St. Peter waiting for her. "Now it's time to spend a day in heaven." So the accountant spent the next 24 hours lounging around on clouds and playing the harp and singing. She had a great time and before she knew it her 24 hours were up and St. Peter came and got her. "So, you've spent a day in hell and you've spent a day in heaven. Now you must choose your eternity." The accountant paused for a second and then replied, "Well, I never thought I'd say this, I mean, Heaven has been really great and all, but I think I had a better time in Hell." So St. Peter escorted her to the elevator and again the accountant went down-down-down back to Hell. When the doors of the elevator opened she found herself standing in a desolate wasteland covered in garbage and filth. She saw her friends were dressed in rags and were picking up the garbage and putting it in sacks. The Devil came up to her and put his arm around her. "I don't understand," stammered the accountant, "Yesterday I was here and there was a golf course and a country club and we ate lobster and we danced and had a great time. Now all there is is a wasteland of garbage and all my friends look miserable." The Devil looked at her and smiled. "That's because yesterday you were a recruit, but today you're staff." -------------------------------------------------------------------------------- An accountant applies for the position of Chief Financial Officer. There are a number of candidates and he is called in for an interview. They ask him a number of questions and one of the panel suddenly says "What is nine multiplied by four?" He thinks quickly and says "Thirty five." When the interview is over he goes outside, takes out his calculator and finds the correct answer is not thirty five. He thinks "Well, I blew that" and goes home very disappointed. Next day he is rung up and told he has got the job. "Wonderful," he says, "but what about nine multiplied by four? My answer wasn't right" "We know, but of all the candidates you came the closest."

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