Basic Truffles

Basic Truffles requires about 1 hour and 50 minutes from start to finish. This gluten free recipe serves 35 and costs 24 cents per serving. One serving contains 64 calories, 1g of protein, and 5g of fat. It works well as a hor d'oeuvre. 180 people found this recipe to be yummy and satisfying. A mixture of bittersweet chocolate, heavy cream, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Allrecipes. With a spoonacular score of 6%, this dish is very bad (but still fixable). Basic Mayonnaise, Basic Quiche, and Basic Mayonnaise are very similar to this recipe.

Servings: 35

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

12 ounces bittersweet chocolate, chopped

1/3 cup heavy cream

1 teaspoon vanilla extract

Equipment:

sauce pan

whisk

Cooking instruction summary:

In a medium saucepan over medium heat, combine chocolate and cream. Cook, stirring, until chocolate is melted and mixture is smooth. Remove from heat and whisk in flavoring. Pour into a small dish and refrigerate until set, but not hard, 1 1/2 to 2 hours. Use to fill candies or form balls and roll in toppings. Kitchen-Friendly View

 

Step by step:


1. In a medium saucepan over medium heat, combine chocolate and cream. Cook, stirring, until chocolate is melted and mixture is smooth.

2. Remove from heat and whisk in flavoring.

3. Pour into a small dish and refrigerate until set, but not hard, 1 1/2 to 2 hours. Use to fill candies or form balls and roll in toppings.


Nutrition Information:

Quickview
64k Calories
0.64g Protein
4g Total Fat
5g Carbs
0% Health Score
Limit These
Calories
64k
3%

Fat
4g
7%

  Saturated Fat
2g
17%

Carbohydrates
5g
2%

  Sugar
3g
4%

Cholesterol
3mg
1%

Sodium
1mg
0%

Caffeine
8mg
3%

Get Enough Of These
Protein
0.64g
1%

Manganese
0.13mg
6%

Copper
0.12mg
6%

Magnesium
17mg
4%

Iron
0.62mg
3%

Fiber
0.78g
3%

Phosphorus
26mg
3%

Zinc
0.26mg
2%

Potassium
56mg
2%

Selenium
0.83µg
1%

covered percent of daily need
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