Easy Chicken Fajita Casserole

Forget going out to eat or ordering takeout every time you crave Mexican food. Try making Easy Chicken Fajita Casserole at home. One portion of this dish contains roughly 22g of protein, 12g of fat, and a total of 271 calories. For $1.07 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. 38133 people have made this recipe and would make it again. It works well as a main course. A mixture of shredded cheese, skinless boneless chicken breasts, onion, and a handful of other ingredients are all it takes to make this recipe so tasty. Winter will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 40 minutes. It is brought to you by Back for Seconds. All things considered, we decided this recipe deserves a spoonacular score of 76%. This score is solid. Similar recipes are Chicken Fajita Casserole, Chicken Fajita Casserole, and Chicken Fajita Casserole.

Servings: 6

Preparation duration: 15 minutes

Cooking duration: 25 minutes

 

Ingredients:

6 Medium soft flour tortillas (chopped)

1 Small green pepper

1 Small onion

2 cups shredded cheese (I used Mexican Blend)

2 cups boneless skinless chicken breasts (cubed)

Equipment:

baking pan

aluminum foil

Cooking instruction summary:

In a large skillet cook the chicken, onion, and pepper in the simmer sauce provided in the Tex Mex Chicken Fajita kit.Prepare a 8" baking dish with non stick cooking spray and cover the bottom of the pan with 1/2 of the cut up tortillas. Spread 1/2 of the chicken mixture on the tortillas, and top with 1/2 the salsa provided in the kit. Sprinkle with 1 cup of cheese. Repeat layers one more time. Cover with foil and bake at 375 for 25 minutes.

 

Step by step:


1. In a large skillet cook the chicken, onion, and pepper in the simmer sauce provided in the Tex Mex Chicken Fajita kit.Prepare a 8" baking dish with non stick cooking spray and cover the bottom of the pan with 1/2 of the cut up tortillas.

2. Spread 1/2 of the chicken mixture on the tortillas, and top with 1/2 the salsa provided in the kit. Sprinkle with 1 cup of cheese. Repeat layers one more time. Cover with foil and bake at 375 for 25 minutes.


Nutrition Information:

Quickview
270k Calories
21g Protein
11g Total Fat
18g Carbs
10% Health Score
Limit These
Calories
270k
14%

Fat
11g
18%

  Saturated Fat
5g
36%

Carbohydrates
18g
6%

  Sugar
2g
3%

Cholesterol
61mg
21%

Sodium
499mg
22%

Get Enough Of These
Protein
21g
43%

Selenium
29µg
42%

Vitamin B3
6mg
32%

Phosphorus
303mg
30%

Vitamin B6
0.47mg
23%

Calcium
229mg
23%

Vitamin C
17mg
22%

Vitamin B12
0.95µg
16%

Vitamin B1
0.21mg
14%

Vitamin B2
0.21mg
12%

Folate
46µg
12%

Manganese
0.21mg
11%

Zinc
1mg
11%

Potassium
320mg
9%

Vitamin B5
0.86mg
9%

Iron
1mg
8%

Magnesium
30mg
8%

Vitamin A
341IU
7%

Fiber
1g
5%

Copper
0.07mg
4%

Vitamin K
3µg
3%

Vitamin E
0.3mg
2%

Vitamin D
0.2µg
1%

covered percent of daily need
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Food Trivia

Sugar is the only taste that humans are born craving.

Food Joke

Two rednecks, Bubba and Earl, were driving down the road drinking a couple of bottles of Bud. The passenger, Bubba, said "Lookey thar up ahead, Earl, it's a police roadblock! We're gonna get busted fer drinkin' these here beers!" "Don't worry, Bubba," Earl said. "We'll just pull over and finish drinkin' these beers then peel off the label and stick it on our foreheads, and throw the bottles under the seat." "What fer?", asked Bubba. "Just let me do the talkin', OK?," said Earl. Well, they finished their beers, threw the empties out of sight & put label on each of their foreheads. When they reached the roadblock, the sheriff said, "You boys been drinkin'?" "No, sir," said Earl while pointing at the labels. "We're on the patch."

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