Shells with Tomato & Basil

Shells with Tomato & Basil might be just the side dish you are searching for. One serving contains 131 calories, 11g of protein, and 6g of fat. This gluten free, dairy free, lacto ovo vegetarian, and whole 30 recipe serves 6 and costs 63 cents per serving. 80 people found this recipe to be tasty and satisfying. A mixture of fresh basil leaves, garlic powder, tomato, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Kraft Recipes. From preparation to the plate, this recipe takes around 20 minutes. With a spoonacular score of 54%, this dish is solid. Similar recipes are Shells with Tomato & Basil, Basil Tofu “Ricotta” Stuffed Shells, and Lemon-Basil Ricotta Stuffed Shells in a Champagne Cream Sauce.

Servings: 6

Preparation duration: 5 minutes

Cooking duration: 15 minutes

 

Ingredients:

2 Tbsp. thinly sliced fresh basil leaves

1/2 tsp. garlic powder

1 medium tomato, chopped

1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner

Equipment:

Cooking instruction summary:

Prepare Dinner as directed on package. Add remaining ingredients; cook until heated through, stirring occasionally.

 

Step by step:


1. Prepare Dinner as directed on package.

2. Add remaining ingredients; cook until heated through, stirring occasionally.


Nutrition Information:

Quickview
130k Calories
11g Protein
6g Total Fat
7g Carbs
6% Health Score
Limit These
Calories
130k
7%

Fat
6g
9%

  Saturated Fat
4g
25%

Carbohydrates
7g
3%

  Sugar
5g
6%

Cholesterol
23mg
8%

Sodium
900mg
39%

Get Enough Of These
Protein
11g
23%

Phosphorus
587mg
59%

Calcium
331mg
33%

Vitamin B2
0.37mg
22%

Vitamin A
838IU
17%

Vitamin K
10µg
10%

Zinc
1mg
10%

Potassium
253mg
7%

Vitamin C
3mg
4%

Manganese
0.05mg
3%

Fiber
0.3g
1%

Iron
0.22mg
1%

Vitamin B6
0.02mg
1%

Folate
4µg
1%

Copper
0.02mg
1%

covered percent of daily need
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Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

You know your mother is Jewish when She cries at your bris - because you’re not engaged already. She shouts “Mazeltov.” - every time she hears some crockery break. She does all her Pesach shopping for next Pesach as soon as Passover ends – because she can buy the essential items at sale prices. She calls you many times a day before 10am - because she wants to ask you how your day is going. She takes an extra suitcase with her on holiday – because where else can she put the hotel’s face cloths, soaps, shampoos, bath oils, shower hats and shoe shiners? She cries at your Barmitzvah - because you’re not engaged already. She goes to her doctor for every minor ailment – so she can show your photo to the young single doctors. She won’t let you leave home without a coat and some advice on dating – because ‘mother knows best’. She takes restaurant leftovers home with her - “I should throw away?” She cries on your 21st birthday - because you’re not engaged already. She’s serves you chopped liver every week - because just once, when you were young, you told her you loved chopped liver. She makes an extra shabbos table setting – because you just might have met your beshert on the way over. She gets mad with you if you buy jewellery at full price – because she knows someone who could have got it cheaper in Tel Aviv. She encourages you to do whatever you want with your life - as long as it includes grandchildren. She’s regularly heard muttering - “Is one grandchild too much to ask for?

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