Buffalo Chicken Sliders with Blue Cheese Coleslaw

The recipe Buffalo Chicken Sliders with Blue Cheese Coleslaw can be made in roughly 45 minutes. This main course has 368 calories, 17g of protein, and 17g of fat per serving. For $1.06 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of mayonnaise, salt, honey, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 284 people were impressed by this recipe. It is brought to you by Cooking Classy. It is perfect for The Fourth Of July. Taking all factors into account, this recipe earns a spoonacular score of 40%, which is rather bad. If you like this recipe, you might also like recipes such as Buffalo Chicken and Blue Cheese Sliders, Buffalo Chicken Tenders with Blue Cheese Coleslaw Recipe, and Mary's Grilled Cheese Sandwich with Spicy Buffalo Chicken, Pepper Jack and Blue Cheese.

Servings: 8

 

Ingredients:

1 Tbsp apple cider vinegar

1/3 cup crumbled blue cheese

1/2 cup hot buffalo wing sauce

2 Tbsp butter

4 oz. coleslaw mix (2 cups)

1 Tbsp honey

1/3 cup mayonnaise

2 1/2 cups shredded rotisserie chicken

1/8 tsp salt

8 La Brea Bakery Take and Bake Telera Slider Rolls

1 1/2 Tbsp sugar

Equipment:

oven

sauce pan

whisk

bowl

mixing bowl

Cooking instruction summary:

Bake rolls according to directions on package then remove from oven and let cool. Cut rolls in half horizontally. Set aside.Melt butter in a medium saucepan over medium heat. Add honey and buffalo wing sauce and warm sauce through. Add in chicken and toss to evenly coat, warm chicken through. Remove from heat, cover and keep warm.To make the coleslaw:In a small bowl whisk together vinegar with sugar and salt until dissolved. Mix in mayonnaise. Place coleslaw in a medium mixing bowl then pour dressing over coleslaw, add blue cheese and toss mixture to evenly coat. To assemble sandwiches:Layer chicken over bottom halves of slider rolls, then layer over coleslaw and cover with top halves of slider rolls. Serve immediately.Recipe source: Cooking Classy

 

Step by step:


1. Bake rolls according to directions on package then remove from oven and let cool.

2. Cut rolls in half horizontally. Set aside.Melt butter in a medium saucepan over medium heat.

3. Add honey and buffalo wing sauce and warm sauce through.

4. Add in chicken and toss to evenly coat, warm chicken through.

5. Remove from heat, cover and keep warm.To make the coleslaw:In a small bowl whisk together vinegar with sugar and salt until dissolved.

6. Mix in mayonnaise.

7. Place coleslaw in a medium mixing bowl then pour dressing over coleslaw, add blue cheese and toss mixture to evenly coat. To assemble sandwiches:Layer chicken over bottom halves of slider rolls, then layer over coleslaw and cover with top halves of slider rolls.

8. Serve immediately.Recipe source: Cooking Classy


Nutrition Information:

Quickview
303k Calories
6g Protein
13g Total Fat
38g Carbs
3% Health Score
Limit These
Calories
303k
15%

Fat
13g
21%

  Saturated Fat
3g
25%

Carbohydrates
38g
13%

  Sugar
9g
11%

Cholesterol
15mg
5%

Sodium
955mg
42%

Get Enough Of These
Protein
6g
14%

Iron
10mg
60%

Vitamin K
28µg
28%

Vitamin C
6mg
8%

Fiber
1g
6%

Calcium
45mg
5%

Vitamin A
154IU
3%

Phosphorus
29mg
3%

Vitamin E
0.43mg
3%

Folate
10µg
3%

Vitamin B2
0.03mg
2%

Manganese
0.04mg
2%

Selenium
1µg
2%

Vitamin B6
0.03mg
2%

Vitamin B5
0.16mg
2%

Vitamin B12
0.09µg
1%

Potassium
49mg
1%

Zinc
0.21mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Roy Collette and his brother-in-law have been exchanging the same pair of pants as a Christmas present for 11 years-- and each time the package gets harder to open. This year the pants came wrapped in a car mashed into a 3-foot cube. The trousers are in the glove compartment of a 1974 Gremlin. Now Collette's plotting his revenge -- if he can get them out. It all started when Collette received a pair of moleskin trousers from his brother-in-law, Larry Kunkel of Bensenville, Illinois. Kunkel's mother had given her son the britches when he was a college student. He wore them a few times, but they froze stiff in cold weather and he didn't like them. So he gave them to Collette. Collette, who called the moleskins "miserable," wore them three times, then wrapped them up and gave them back to Kunkel for Christmas the next year. The friendly exchange continued routinely until Collette twisted the pants tightly, stuffed them into a 3-foot-long, 1-inch wide tube and gave them back to Kunkel. The next Christmas, Kunkel compressed the pants into a 7-inch square, wrapped them with wire and gave the "bale" to Collette. Not to be outdone, the next year Collette put the pants into a 2-foot-square crate filled with stones, nailed it shut, banded it with steel and gave the trusty trousers back to Kunkel. The brothers agreed to end the caper if the trousers were damaged. But they were as careful as they were clever. Kunkel had the pants mounted inside an insulated window that had a 20-year guarantee and shipped them off to Collette. Collette broke the glass, recovered the trousers, stuffed them into a 5-inch coffee can and soldered it shut. The can was put in a 5-gallon container filled with concrete and reinforcing rods and given to Kunkel the following Christmas. Two years ago, Kunkel installed the pants in a 225 pound homemade steel ashtray made from 8-inch steel casings and etched Collette's name on the side. Collette had some trouble retrieving the treasured trousers, but succeeded without burning them with a cutting torch. Last Christmas, Collette found a 600-pound safe and hauled it to Viracon Inc. in Owatonna, where the shipping department decorated it with red and green stripes, put the pants inside and welded the safe shut. The safe was then shipped to Kunkel, who is the plant manager for Viracon's outlet in Bensenville. Last week, the pants were trucked to Owatonna, 55 miles south of Minneapolis, in a drab green, 3-foot cube that once was a car with 95,000 miles on it. A note attached to the 2,000-pound scrunched car advised Collette that the pants were inside the glove compartment. "This will take some planning," Collette said. "I will definitely get them out. I'm confident." But he's waiting until January to think about how to recover the bothersome britches. "Wait until next year," he warned. "I'm on the offensive again."

Popular Recipes
Lemon Chicken Skillet

Dinners Dishes and Desserts

Easy Homemade Cheesy Potatoes Au Gratin

Yummy Healthy Easy

Easy Shrimp Stir-Fry

Jessica Gavin

Fruit and Cheese Kabobs

Taste of Home

How to Make an Amazing Bacon Wrapped Stuffed Chicken Breast

Pink When