Spiced chocolate mylk

Spiced chocolate mylk is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian side dish. For 25 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 132 calories, 1g of protein, and 11g of fat. This recipe serves 4. 62 people have made this recipe and would make it again. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by A Dash of Compassion. A mixture of cinnamon powder, dates, pink himalayan salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. With a spoonacular score of 25%, this dish is rather bad. Amazing Mylk Chocolate Frosting, Chocolate Cupcakes with a Chocolate, Orange and Clove Infused Ganache Filling and a Chinese Spiced Tea Buttercream, and Spiced Chocolate Eggnog are very similar to this recipe.

Servings: 4

 

Ingredients:

1 tsp cinnamon powder

3–5 pitted dates

1 cup (125 g) raw nuts, seeds or coconut meat

½ tsp nutmeg powder

Pinch of pink Himalayan crystal salt

1 tsp vanilla extract

3 cups (237 mL) water

Equipment:

cheesecloth

Cooking instruction summary:

Cover the nuts or seeds (if using) in water and let them soak for 6 hours, then rinse and discard the soak water.Blend the soaked nuts, seeds or fresh coconut meat with the all the other ingredients until smooth, frothy and white.Strain through a nut mylk bag or cheesecloth (or leave as is). Store in the fridge in a sealable glass container for up to one week.

 

Step by step:


1. Cover the nuts or seeds (if using) in water and let them soak for 6 hours, then rinse and discard the soak water.Blend the soaked nuts, seeds or fresh coconut meat with the all the other ingredients until smooth, frothy and white.Strain through a nut mylk bag or cheesecloth (or leave as is). Store in the fridge in a sealable glass container for up to one week.


Nutrition Information:

Quickview
131k Calories
1g Protein
10g Total Fat
9g Carbs
2% Health Score
Limit These
Calories
131k
7%

Fat
10g
16%

  Saturated Fat
9g
58%

Carbohydrates
9g
3%

  Sugar
5g
6%

Cholesterol
0.0mg
0%

Sodium
19mg
1%

Alcohol
0.36g
2%

Get Enough Of These
Protein
1g
2%

Manganese
0.61mg
30%

Fiber
3g
15%

Copper
0.16mg
8%

Iron
0.88mg
5%

Selenium
3µg
5%

Potassium
151mg
4%

Phosphorus
39mg
4%

Magnesium
13mg
3%

Zinc
0.38mg
3%

Folate
9µg
2%

Vitamin B1
0.02mg
2%

Calcium
15mg
2%

Vitamin B6
0.03mg
1%

Vitamin C
1mg
1%

Vitamin B5
0.13mg
1%

Vitamin B3
0.25mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Wasabi Ice Cream (Wasabi Aisu)
Chinese Steamed Flan
Asparagus Soup with Lemon Creme Fraiche
White Christmas Pie Cookies
Gluten Free Raisin and Cranberry & Chickpea (or Walnut) Wild Rice Dressing – Stuffing
Mongolian Beef over Cauliflower Rice – A Right Out of The Paleo Kitchen
Dal Rasam | how to make easy dal rasam
Lemony Lemon Cake
Broccoli Cheddar Bites
Strawberry Spinach Salad
Food Trivia

In 2012, divers discovered a 2,000-year-old Roman shipwreck that was so well preserved even the food was intact in its storage jars.

Food Joke

The young playboy took a blind date to an amusement park. They went for a ride on the Ferris wheel. The ride completed, she seemed rather bored. "What would you like to do next?" he asked. "I wanna be weighed," she said. So the young man took her over to the weight guesser. "One-twelve," said the man at the scale, and he was absolutely right. Next they rode the roller coaster. After that, he bought her some popcorn and cotton candy, then he asked what else she would like to do. "I wanna be weighed," she said. I really latched onto a square one tonight, thought the young man, and using the excuse he had developed a headache, he took the girl home. The girl's mother was surprised to see her home so early, and asked, "What's wrong, dear, didn't you have a nice time tonight?" "Wousy," said the girl.

Popular Recipes
Caribbean Salad with Bananas and Red Onions

The Lemon Bowl

Sweet Blood Orange and Avocado Salad

Mother Rimmy

Creamy Chicken Tortilla Soup

Dessert Now Dinner Later

Chocolate Peanut Butter Cupcakes

Julies Eats and Treats

Seared Shrimp and Summer Couscous

Olgas Flavor Factory