CPK California Club Pizza

CPK California Club Pizza might be just the Mediterranean recipe you are searching for. This recipe serves 3. One serving contains 808 calories, 42g of protein, and 41g of fat. For $3.92 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. It works well as a main course. It is brought to you by Spoonful of Flavor. A mixture of shredded mozzarella cheese, olive oil, cooked bacon, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes. 903 people were glad they tried this recipe. Overall, this recipe earns a solid spoonacular score of 77%. If you like this recipe, you might also like recipes such as California Club Pizza, CPK’s BBQ Chicken Pizza, and California Club Sandwich.

Servings: 3

 

Ingredients:

1 ½ cups arugula

1 avocado, peeled and cut into 8 slices

4 slices of bacon, cooked and cut into bite-sized pieces

1 cooked chicken breast, chopped into bite-sized pieces

1 tbsp. mayonnaise, or more to taste

2 tbsp. olive oil

1 ball pizza dough

1 cup shredded mozzarella cheese

1 tomato, sliced

Equipment:

pizza stone

oven

bowl

Cooking instruction summary:

Heat the oven to 425 degrees and preheat a pizza stone.Roll the pizza dough into a 12-14 inch round. Spread the olive oil in a thin layer on to the dough. Layer the chicken, bacon and mozzarella cheese over the entire pizza. Bake until the cheese is melted and the crust is lightly browned, about 10-12 minutes. Remove from the oven.While the pizza is cooking, mix the arugula and mayonnaise together in a small bowl. Layer the tomato, arugula mixture and avocado over the cooked pizza.

 

Step by step:


1. Heat the oven to 425 degrees and preheat a pizza stone.

2. Roll the pizza dough into a 12-14 inch round.

3. Spread the olive oil in a thin layer on to the dough. Layer the chicken, bacon and mozzarella cheese over the entire pizza.

4. Bake until the cheese is melted and the crust is lightly browned, about 10-12 minutes.

5. Remove from the oven.While the pizza is cooking, mix the arugula and mayonnaise together in a small bowl. Layer the tomato, arugula mixture and avocado over the cooked pizza.


Nutrition Information:

Quickview
808k Calories
41g Protein
40g Total Fat
70g Carbs
14% Health Score
Limit These
Calories
808k
40%

Fat
40g
63%

  Saturated Fat
11g
69%

Carbohydrates
70g
24%

  Sugar
10g
11%

Cholesterol
90mg
30%

Sodium
1440mg
63%

Get Enough Of These
Protein
41g
83%

Vitamin B3
10mg
52%

Vitamin K
42µg
40%

Selenium
27µg
40%

Phosphorus
352mg
35%

Vitamin B6
0.63mg
31%

Fiber
7g
28%

Iron
5mg
28%

Vitamin E
3mg
23%

Calcium
227mg
23%

Potassium
688mg
20%

Vitamin B12
1µg
20%

Vitamin A
948IU
19%

Folate
75µg
19%

Vitamin B2
0.3mg
18%

Vitamin B5
1mg
17%

Zinc
2mg
17%

Vitamin C
13mg
17%

Magnesium
56mg
14%

Vitamin B1
0.18mg
12%

Copper
0.2mg
10%

Manganese
0.2mg
10%

Vitamin D
0.26µg
2%

covered percent of daily need
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Food Trivia

The tomato is technically a fruit, not a vegetable. It was also the first genetically engineered whole product and went on the market in 1994. Since then, more than 50 other genetically engineered foods have been deemed safe by the FDA.

Food Joke

A man entered his doctor's office with a cucumber up his nose, a carrot in his left ear and a banana stuck in his right ear. "Doc," he asked, "What's wrong with me?" "Simple," replied the doctor, "You aren't eating right."

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