Banana Berry Cookie Milkshakes
Banana Berry Cookie Milkshakes is a gluten free, dairy free, and fodmap friendly side dish. One portion of this dish contains roughly 8g of protein, 14g of fat, and a total of 348 calories. For $1.13 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 2. 40 people have made this recipe and would make it again. Head to the store and pick up banana, stone ground mustard, strawberry ice cream, and a few other things to make it today. It is brought to you by Sarahs Cucina Bella. From preparation to the plate, this recipe takes around 2 minutes. Overall, this recipe earns a solid spoonacular score of 54%. Similar recipes include Vegan PB Cookie Dough Milkshakes, Chocolate Chip Cookie Bailey's Milkshakes, and Fried Banana Milkshakes.
Servings: 2
Preparation duration: 2 minutes
Ingredients:
1 banana, broken into pieces
1/2 cup International Delight Cold Stone Creamery Hot for Cookie Creamer
2 cups strawberry ice cream
Equipment:
blender
Cooking instruction summary:
Combine the ice cream, banana and creamer in a blender and blend until smooth. Pour into two glasses. Serve immediately.
Step by step:
1. Combine the ice cream, banana and creamer in a blender and blend until smooth.
2. Pour into two glasses.
3. Serve immediately.
Nutrition Information:
covered percent of daily need
