Tandoori Chicken Kebabs

The recipe Tandoori Chicken Kebabs is ready in about 8 hours and 20 minutes and is definitely a spectacular gluten free

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Thai Red Curry with Butternut Squash and Chickpeas

Thai Red Curry with Butternut Squash and Chickpeas might be just the Indian recipe you are searching for. This recipe se

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Crab Wontons

Need a pescatarian hor d'oeuvre? Crab Wontons could be an amazing recipe to try. One serving contains 69 calories, 3g of

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The Easiest Coconut Curry Chicken

The Easiest Coconut Curry Chicken is a gluten free and dairy free main course. This recipe serves 4 and costs $2.66 per

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Angrezi Bhutta (Corn and Tomato Curry)

The recipe Angrezi Bhutta (Corn and Tomato Curry) is ready in approximately 45 minutes and is definitely a super gluten

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Easy Fish Molee (South Indian-Style Fish Stew With Coconut)

If you have around 45 minutes to spend in the kitchen, Easy Fish Molee (South Indian-Style Fish Stew With Coconut) might

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Slow Cooker Teriyaki Chicken

Slow Cooker Teriyaki Chicken takes about 45 minutes from beginning to end. For $1.73 per serving, you get a main course

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Farali sukhi bhaji | Batata bhaji for fast, vrat

Farali sukhi bhaji | Batata bhaji for fast, vrat is a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly

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South Indian Stuffed Peppers

South Indian Stuffed Peppers is a side dish that serves 4. Watching your figure? This gluten free, lacto ovo vegetarian,

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Chinese New Year: Chinese Roast Pork (Siu Yuk)

Chinese New Year: Chinese Roast Pork (Siu Yuk) takes roughly 2 hours from beginning to end. This side dish has 596 calor

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Food Trivia

An average American will eat the equivalent of 28 pigs in their lifetime.

Food Joke

The celebratory Chinese meal Yitzhak and Hannah decide to eat out to celebrate their 50th wedding anniversary and after some deliberation, they choose the KOSHER MOSHE Chinese restaurant. When they arrive, they discuss the menu with the waiter and agree to share the chef`s special ‘Chicken Surprise.’ After a short wait, the waiter brings over their meal, which is served inside a lidded cast iron pot, and departs without removing the lid. Hannah is ready to start eating but before she can reach over to the pot, the lid suddenly rises by 1cm all by itself. Hannah looks closely at the pot and briefly sees two beady little eyes looking at her. Then the lid slams back down again. Hannah is worried. "Did you see that?" she asks Yitzhak. "No, darling, I didn’t," replies Yitzhak. "So look in the pot already," she tells Yitzhak. As he reaches for the lid, it again rises up by 1cm all by itself. Yitzhak looks closely and sees two beady little eyes looking at him. Then the lid firmly slams back down again. Hannah starts to panic and shouts at Yitzhak, "Call the manager over, CALL THE MANAGER OVER." So Yitzhak gets the manager and they tell him what they saw and demand an explanation. "Well sir, I think I can explain," says the manager. "What did you order?" "We both chose the same," Yitzhak replies, "the Chicken Surprise." "Oh I do apologize," says the manager, "the waiter brought you the ‘Peking Duck` by mistake."

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