Hearty Baked Beans
Hearty Baked Beans might be just the hor d'oeuvre you are searching for. This recipe serves 18. One serving contains 327 calories, 16g of protein, and 9g of fat. For 80 cents per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. 89 people were impressed by this recipe. Head to the store and pick up canned black beans, salt, pork and beans, and a few other things to make it today. It is brought to you by Taste of Home. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. Overall, this recipe earns a good spoonacular score of 50%. Hearty Baked Beans, Hearty Baked Beans, and Hearty Baked Beans are very similar to this recipe.
Servings: 18
Preparation duration: 15 minutes
Cooking duration: 60 minutes
Ingredients:
3/4 pound sliced bacon, cooked and crumbled
1 bottle (18 ounces) honey barbecue sauce
1/2 cup packed brown sugar
1 can (15 ounces) black beans, rinsed and drained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15-1/4 ounces) lima beans, rinsed and drained
3 tablespoons cider vinegar
1 tablespoon Liquid Smoke, optional
2 large onions, chopped
1/2 teaspoon pepper
4 cans (15 ounces each) pork and beans
1 teaspoon salt
Equipment:
frying pan
dutch oven
Cooking instruction summary:
Directions In a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. Dutch oven. Stir in the remaining ingredients. Cover and bake at 350° for 1 hour or until heated through. Yield: 18 servings. Originally published as Hearty Baked Beans in Taste of HomeJune/July 2003, p31 Nutritional Facts 1 serving (3/4 cup) equals 228 calories, 6 g fat (2 g saturated fat), 18 mg cholesterol, 770 mg sodium, 32 g carbohydrate, 4 g fiber, 11 g protein. Print Add to Recipe Box Email a Friend
Step by step:
1. In a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain.
2. Transfer to a 5-qt. Dutch oven. Stir in the remaining ingredients.
3. Cover and bake at 350° for 1 hour or until heated through.
Nutrition Information:
covered percent of daily need
