VIDEO: Healthy Salmon Avocado Boats
If you have approximately 5 minutes to spend in the kitchen, VIDEO: Healthy Salmon Avocado Boats might be a tremendous gluten free, dairy free, and pescatarian recipe to try. This recipe serves 4 and costs $3.26 per serving. One portion of this dish contains about 22g of protein, 28g of fat, and a total of 371 calories. 34 people have made this recipe and would make it again. It works well as a rather pricey main course. Head to the store and pick up salt, sriracha, cayenne pepper, and a few other things to make it today. It is brought to you by Fit Foodie Finds. All things considered, we decided this recipe deserves a spoonacular score of 98%. This score is tremendous. Try New & Improved Healthy Avocado Black Bean Brownies + video, Heart Healthy Citrus-Avocado Salmon Salad, and Low-Carb Zucchini Pizza Boats (VIDEO) for similar recipes.
Servings: 4
Preparation duration: 5 minutes
Ingredients:
1 teaspoon apple cider vinegar
2 avocados, halved
pinch of cayenne pepper
2 tablespoon fresh dill, minced
1 tablespoon minced garlic
2 tablespoon green onion, minced
2 tablespoon lemon juice
2 tablespoon olive oil
2 tablespoon parsley, minced
2 cans Chicken of the Sea® Skinless & Boneless Pink Salmon in EZ-Open Cans
⅛ teaspoon salt (or to taste)
optional: sriracha, to taste
Equipment:
bowl
Cooking instruction summary:
First, slice open 2 avocados and remove the pits. Set aside.Then, mix together the rest of the ingredients in a medium-size bowl.Fill each avocado half with of the salmon salad. Top with sriracha and a squeeze of lemon.
Step by step:
1. First, slice open 2 avocados and remove the pits. Set aside.Then, mix together the rest of the ingredients in a medium-size bowl.Fill each avocado half with of the salmon salad. Top with sriracha and a squeeze of lemon.
Nutrition Information:
covered percent of daily need
