Pumpkin Spice Rice Krispies Treats

The recipe Pumpkin Spice Rice Krispies Treats can be made in around 35 minutes. This recipe serves 12 and costs 45 cents per serving. One serving contains 200 calories, 2g of protein, and 3g of fat. A couple people made this recipe, and 22 would say it hit the spot. This recipe from Simply Being Mommy requires canned pumpkin puree, marshmallows, unsalted butter, and rice krispies cereal. All things considered, we decided this recipe deserves a spoonacular score of 40%. This score is solid. Try Pumpkin Spice Rice Krispies Treats, Pumpkin Spice Rice Krispie Treats, and Pumpkin Spice Rice Krispie Treats for similar recipes.

Servings: 12

Preparation duration: 5 minutes

Cooking duration: 30 minutes

 

Ingredients:

¼ cup canned pumpkin puree

6 cups mini marshmallows

¼ tsp Pumpkin Pie Spice

6 cups Rice Krispies

3 tbsp unsalted butter

Equipment:

baking pan

sauce pan

wax paper

frying pan

Cooking instruction summary:

Spray a 9x13 baking dish with no-stick cooking spray or cover with butter.In a large saucepan, melt butter on low heat. Add in the pumpkin puree and continue to cook. Once the pumpkin puree is warmed through, add in marshmallows and stir until completely melted. Stir in pumpkin pie spice; remove from heat.Allow the marshmallow mixture to cool for about 20 minutes (or room temperature) before adding in the Rice Krispies. Once it is at room temperature, add in Rice Krispies and stir until combined.Press the mixture into the prepared pan. To make it easier and to keep the mixture from sticking to your hands, use a sheet of wax paper over the mixture and press down firmly with your hands. Cool completely before serving.

 

Step by step:


1. Spray a 9x13 baking dish with no-stick cooking spray or cover with butter.In a large saucepan, melt butter on low heat.

2. Add in the pumpkin puree and continue to cook. Once the pumpkin puree is warmed through, add in marshmallows and stir until completely melted. Stir in pumpkin pie spice; remove from heat.Allow the marshmallow mixture to cool for about 20 minutes (or room temperature) before adding in the Rice Krispies. Once it is at room temperature, add in Rice Krispies and stir until combined.Press the mixture into the prepared pan. To make it easier and to keep the mixture from sticking to your hands, use a sheet of wax paper over the mixture and press down firmly with your hands. Cool completely before serving.


Nutrition Information:

Quickview
199k Calories
1g Protein
3g Total Fat
42g Carbs
4% Health Score
Limit These
Calories
199k
10%

Fat
3g
5%

  Saturated Fat
1g
12%

Carbohydrates
42g
14%

  Sugar
23g
26%

Cholesterol
7mg
3%

Sodium
104mg
5%

Get Enough Of These
Protein
1g
3%

Vitamin A
1814IU
36%

Vitamin E
3mg
26%

Iron
4mg
25%

Folate
86µg
22%

Vitamin B12
1µg
17%

Vitamin B6
0.33mg
17%

Vitamin B1
0.25mg
17%

Vitamin B3
2mg
13%

Vitamin C
9mg
11%

Vitamin B2
0.19mg
11%

Manganese
0.2mg
10%

Vitamin D
0.92µg
6%

Selenium
3µg
5%

Copper
0.07mg
3%

Phosphorus
23mg
2%

Zinc
0.22mg
1%

Magnesium
5mg
1%

Vitamin B5
0.11mg
1%

Vitamin K
1µg
1%

covered percent of daily need
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