Blarney Balls
Blarney Balls might be just the hor d'oeuvre you are searching for. This recipe serves 30. Watching your figure? This dairy free recipe has 96 calories, 2g of protein, and 4g of fat per serving. For 31 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. It is brought to you by Got Chocolate. This recipe is liked by 59 foodies and cooks. From preparation to the plate, this recipe takes around 1 hour. If you have unsweetened cocoa, corn syrup, graham crackers, and a few other ingredients on hand, you can make it. Overall, this recipe earns a not so great spoonacular score of 21%. If you like this recipe, you might also like recipes such as The Blarney Burger, Blarney Stones, and Blarney Stone.
Servings: 30
Preparation duration: 15 minutes
Cooking duration: 60 minutes
Ingredients:
1 cup almonds, chopped
3 tablespoon light corn syrup
3 cups graham crackers, finely crushed
1/2 cup Bailey's Irish Cream
3/4 cup powdered sugar
1-1/2 teaspoons unsweetened cocoa
Equipment:
bowl
baking sheet
wire rack
wax paper
Cooking instruction summary:
Combine all ingredients in a bowl and mix well. Set aside for 5 minutes to set up.Shape into 1" inch balls.Roll each ball in powdered sugar.Place on a cooling rack or lined cookie sheet for 1 hour.Roll in powdered sugar again, if desired.Store in an airtight container between layers of wax paper.
Step by step:
1. Combine all ingredients in a bowl and mix well. Set aside for 5 minutes to set up.Shape into 1" inch balls.
2. Roll each ball in powdered sugar.
3. Place on a cooling rack or lined cookie sheet for 1 hour.
4. Roll in powdered sugar again, if desired.Store in an airtight container between layers of wax paper.
Nutrition Information:
covered percent of daily need
