Halloween Slime Cupcakes

The recipe Halloween Slime Cupcakes can be made in around 30 minutes. This recipe serves 15 and costs $1.14 per serving. One portion of this dish contains around 3g of protein, 13g of fat, and a total of 402 calories. It will be a hit at your Halloween event. 220 people were impressed by this recipe. Head to the store and pick up orange food coloring, granulated sugar, cream cheese, and a few other things to make it today. This recipe is typical of American cuisine. It is brought to you by Gal on a Mission. Overall, this recipe earns a rather bad spoonacular score of 11%. If you like this recipe, you might also like recipes such as Slime Filled Cupcakes with Swamp Scum Frosting { aka Coconut Lime Cupcakes}, Green Slime Cupcakes, and Slime-Filled Cupcakes.

Servings: 15

Preparation duration: 10 minutes

Cooking duration: 20 minutes

 

Ingredients:

1 tsp baking powder

¾ cup buttermilk

8oz package fat-free cream cheese

2 large eggs

1 ½ cups all-purpose flour

1 cup white granulated sugar

green food coloring

Halloween sprinkles

orange food coloring

4 ½ cups powdered sugar, sifted

½ cup unsalted butter, softened to room temperature

Equipment:

muffin liners

hand mixer

muffin tray

bowl

oven

pastry bag

Cooking instruction summary:

Preheat oven to 350 degrees and line a muffin tin with cupcake liners.Using a medium bowl, mix together the flour and baking powder. Set aside.Using an electric mixer cream together the butter and sugar.Add in the eggs one at a time, then add in the buttermilk.Slowly mix the dry ingredients into the wet ingredients.Add in orange food coloring to get the color you want.Bake for 15-20 minutes.Let the cupcakes cool completely.Mix together the green slime ingredients, add in green food coloring and inject using a filling tip for a [pastry bag|http://www.amazon.com/gp/product/B003B3OK9A/ref=as_li_ss_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=B003B3OK9A&linkCode=as2&tag=savcoudea-20]Start preparing the frosting by creaming together the butter and cream cheese.Slowly add in the powdered sugar and freeze for 5 minutes. You want the frosting to be sift enough to hold up.Frost the cupcakes and add Halloween sprinkles and drizzle green slime on top.

 

Step by step:


1. Preheat oven to 350 degrees and line a muffin tin with cupcake liners.Using a medium bowl, mix together the flour and baking powder. Set aside.Using an electric mixer cream together the butter and sugar.

2. Add in the eggs one at a time, then add in the buttermilk.Slowly mix the dry ingredients into the wet ingredients.

3. Add in orange food coloring to get the color you want.

4. Bake for 15-20 minutes.

5. Let the cupcakes cool completely.

6. Mix together the green slime ingredients, add in green food coloring and inject using a filling tip for a [pastry bag|http://www.amazon.com/gp/product/B003B3OK9A/ref=as_li_ss_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=B003B3OK9A&link

7. Code=as2&tag=savcoudea-20]Start preparing the frosting by creaming together the butter and cream cheese.Slowly add in the powdered sugar and freeze for 5 minutes. You want the frosting to be sift enough to hold up.Frost the cupcakes and add Halloween sprinkles and drizzle green slime on top.


Nutrition Information:

Quickview
402k Calories
3g Protein
12g Total Fat
69g Carbs
0% Health Score
Limit These
Calories
402k
20%

Fat
12g
20%

  Saturated Fat
7g
48%

Carbohydrates
69g
23%

  Sugar
58g
65%

Cholesterol
59mg
20%

Sodium
72mg
3%

Get Enough Of These
Protein
3g
7%

Selenium
7µg
11%

Vitamin A
447IU
9%

Vitamin B2
0.14mg
8%

Phosphorus
77mg
8%

Vitamin B1
0.11mg
7%

Folate
28µg
7%

Calcium
50mg
5%

Manganese
0.09mg
5%

Iron
0.81mg
5%

Vitamin B3
0.78mg
4%

Vitamin D
0.49µg
3%

Vitamin B5
0.3mg
3%

Potassium
96mg
3%

Vitamin B12
0.17µg
3%

Zinc
0.31mg
2%

Vitamin E
0.31mg
2%

Copper
0.03mg
2%

Magnesium
6mg
2%

Fiber
0.34g
1%

Vitamin B6
0.03mg
1%

Vitamin K
1µg
1%

covered percent of daily need
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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

Tongue: A variety of meat, rarely served because it clearly crosses the line between a cut of beef and a piece of dead cow. Yogurt: Semi-solid dairy product made from partially evaporated and fermented milk. Yogurt is one of only three foods that taste exactly the same as they sound. The other two are goulash and squid. Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog won't eat. Porridge: Thick oatmeal rarely found on American tables since children were granted the right to sue their parents. The name is an amalgamation of the words "Putrid," "hORRId," and "sluDGE." Preheat: To turn on the heat in an oven for a period of time before cooking a dish, so that the fingers may be burned when the food is put in, as well as when it is removed. Oven: Compact home incinerator used for disposing of bulky pieces of meat and poultry. Microwave Oven: Space-age kitchen appliance that uses the principle of radar to locate and immediately destroy any food placed within the cooking compartment. Calorie: Basic measure of the amount of rationalization offered by the average individual prior to taking a second helping of a particular food.

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