Lamb’s Lettuce & Crispy Bacon Salad
Servings: 2
Preparation duration: -1 minutes
Cooking duration: -1 minutes
Ingredients:
4 bacon strips
2 tablespoons extra virgin olive oil
100 grams lambs lettuce
2 tablespoons lemon juice
2 tablespoons orange juice
plum tomatoes (yellow and red)
3 radishes
1 tablespoon wholegrain mustard
Equipment:
frying pan
bowl
Cooking instruction summary:
- Pan fried the bacon strips then set aside to cool.
- Trim the lambs lettuce.
- Cut tomatoes into halves and thinly slice the radishes.
- Combine and toss all ingredients in the salad bowl.
- Drizzle the dressing and give a final good toss.
- Ready to serve.
Step by step:
1. Pan fried the bacon strips then set aside to cool.Trim the lambs lettuce.
2. Cut tomatoes into halves and thinly slice the radishes.
3. Combine and toss all ingredients in the salad bowl.
4. Drizzle the dressing and give a final good toss.Ready to serve.
Nutrition Information:
Quickview
334 Calories
7g Protein
32g Total Fat
5g Carbs
5% Health Score
Limit These
Calories
334k
Fat
32g
Saturated Fat
7g
Carbohydrates
5g
Sugar
2g
Cholesterol
29mg
Sodium
378mg
Get Enough Of These
Protein
7g
Vitamin A
3611IU
Vitamin C
34mg
Selenium
11µg
Vitamin E
2mg
Vitamin B6
0.28mg
Vitamin B1
0.19mg
Potassium
393mg
Manganese
0.23mg
Vitamin B3
2mg
Phosphorus
103mg
Iron
1mg
Vitamin K
8µg
Zinc
0.9mg
Vitamin B2
0.09mg
Copper
0.1mg
Magnesium
18mg
Folate
17µg
Vitamin B12
0.22µg
Vitamin B5
0.35mg
Calcium
30mg
Fiber
0.51g
Vitamin D
0.18µg
covered percent of daily need
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