Garlic-Butter Naan

If you have roughly 45 minutes to spend in the kitchen, Garlic-Butter Naan might be an outstanding lacto ovo vegetarian recipe to try. This hor d'oeuvre has 464 calories, 10g of protein, and 22g of fat per serving. For 43 cents per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. 47 people were glad they tried this recipe. This recipe from Foodista requires ice water, nonfat greek yogurt, butter, and salt. It is an inexpensive recipe for fans of Indian food. Overall, this recipe earns a solid spoonacular score of 50%. Try garlic naan , how to make garlic naan on stove top and oven, garlic naan , how to make garlic naan on stove top and oven, and garlic naan , how to make garlic naan on stove top and oven for similar recipes.

Servings: 4

 

Ingredients:

1/2 c. ice water

1/3 c. nonfat greek yogurt

1/4 c. canola oil, plus 1 t. for cooking the naan

1 large egg yolk

2 1/4 c. flour

1 1/4 t. sugar

1/2 t. instant or rapid-rise yeast

3/4 t. salt

2 T. butter

1 clove garlic, minced

Equipment:

food processor

bowl

plastic wrap

sauce pan

paper towels

frying pan

aluminum foil

Cooking instruction summary:

1. In a small bowl, mix together water, yogurt, 1/4 c. oil and egg yolk. In the workbowl of a food processor, pulse together flour, sugar and yeast to combine. With the motor running, slowly add the liquid ingredients to the flour. Process until combined. Let mixture rest for 10 minutes. 2. Add salt and process another 30-60 seconds. It will form a sticky dough that should clear the sides of the food processor workbowl. 3. Scrape dough out onto a floured worksurface and knead just until smooth, about a minute. Form into a ball and place in a lightly oiled bowl (large). Cover tightly with plastic wrap and refrigerate 16-24 hours. 4.After the dough has rested, turn out onto a lightly floured work surface and divide dough into 4 pieces and shape each piece into a ball. Cover lightly with plastic wrap and let rest 15-20 minutes. 5. Meanwhile melt the butter in a small saucepan, then add the garlic. Set aside. 6. Roll the first piece of dough out into a 9 inch round. Using a fork, poke the dough all over, 20-25 times. Lightly mist the top side with water. 6. Heat the remaining oil in a large nonstick skillet over medium heat until the oil begins to shimmer. Wipe the oil out of the skillet with paper towels, then add the rolled out dough, sprayed side down and spray the other side lightly. Cover skillet and cook until spotty brown underneath, 2-4 minutes (poke any large bubbles that form). Flip naan, cook, covered, another 2-3 minutes until browned. Flip again, brush with butter, then transfer to a plate and cover with foil. While rolling out and cooking the remaining naan.

 

Step by step:


1. In a small bowl, mix together water, yogurt, 1/4 c. oil and egg yolk. In the workbowl of a food processor, pulse together flour, sugar and yeast to combine. With the motor running, slowly add the liquid ingredients to the flour. Process until combined.

2. Let mixture rest for 10 minutes.

3. Add salt and process another 30-60 seconds. It will form a sticky dough that should clear the sides of the food processor workbowl.

4. Scrape dough out onto a floured worksurface and knead just until smooth, about a minute. Form into a ball and place in a lightly oiled bowl (large). Cover tightly with plastic wrap and refrigerate 16-24 hours.

5. After the dough has rested, turn out onto a lightly floured work surface and divide dough into 4 pieces and shape each piece into a ball. Cover lightly with plastic wrap and let rest 15-20 minutes.

6. Meanwhile melt the butter in a small saucepan, then add the garlic. Set aside.

7. Roll the first piece of dough out into a 9 inch round. Using a fork, poke the dough all over, 20-25 times. Lightly mist the top side with water.

8. Heat the remaining oil in a large nonstick skillet over medium heat until the oil begins to shimmer. Wipe the oil out of the skillet with paper towels, then add the rolled out dough, sprayed side down and spray the other side lightly. Cover skillet and cook until spotty brown underneath, 2-4 minutes (poke any large bubbles that form). Flip naan, cook, covered, another 2-3 minutes until browned. Flip again, brush with butter, then transfer to a plate and cover with foil. While rolling out and cooking the remaining naan.


Nutrition Information:

Quickview
461k Calories
9g Protein
21g Total Fat
56g Carbs
7% Health Score
Limit These
Calories
461k
23%

Fat
21g
33%

  Saturated Fat
5g
33%

Carbohydrates
56g
19%

  Sugar
2g
2%

Cholesterol
62mg
21%

Sodium
498mg
22%

Get Enough Of These
Protein
9g
20%

Vitamin B1
0.62mg
41%

Selenium
28µg
40%

Folate
147µg
37%

Vitamin B2
0.44mg
26%

Manganese
0.5mg
25%

Vitamin B3
4mg
22%

Iron
3mg
19%

Vitamin E
2mg
18%

Phosphorus
121mg
12%

Vitamin K
10µg
10%

Fiber
2g
8%

Copper
0.12mg
6%

Vitamin B5
0.57mg
6%

Zinc
0.74mg
5%

Vitamin A
239IU
5%

Magnesium
18mg
5%

Calcium
38mg
4%

Vitamin B12
0.22µg
4%

Vitamin B6
0.07mg
4%

Potassium
112mg
3%

Vitamin D
0.34µg
2%

covered percent of daily need
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Food Trivia

One of the most expensive pizzas ever made cost £4200. The “Pizza Royale 007” featured caviar, lobster, and 24-carat gold dust.

Food Joke

A young couple decided to wed. As the big day approached, they grew apprehensive. Each had a problem they had never before shared with anyone, not even each other. The groom- to-be, overcoming his fear, decided to ask his father for advice. "Father," he said, "I am deeply concerned about the success of my marriage." His father replied, "Don't you love this girl?" "Oh yes, very much," he said, "but you see, I have very smelly feet and I'm afraid that my fiancee will be put off by them." "No problem," said dad, "all you have to do is wash your feet as often as possible and always wear socks, even to bed." Well, to him this seemed a workable solution. The bride-to-be, overcoming her fear, decided to take her problem up with her mom. "Mom," she said, "When I wake up in the morning, my breath is truly awful." "Honey," her mother consoled, "everyone has bad breath in the morning." "No, you don't understand. My morning breath is so bad, I'm afraid that my fiancee will not want to sleep in the same room with me." Her mother said simply, "Try this. In the morning, get straight out of bed and head for the kitchen to make breakfast. While the family is busy eating, move on to the bathroom and brush your teeth. The key is, not to say a word until you've brushed your teeth." "I shouldn't say good morning or anything?" the daughter asked. "Not a word," her mother affirmed. "Well, it's certainly worth a try," she thought. The loving couple were finally married. Not forgetting the advice each had received, he with his perpetual socks and she with her morning silence, they managed quite well. That is, until about six months later. Shortly before dawn one morning, the husband wakes with a start to find that one of his socks had come off. Fearful of the consequences, he frantically searches the bed. This, of course, wakes his bride and without thinking, she asks, "What on earth are you doing?" "Oh, my," he replies, "you've swallowed my sock!"

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