Homemade Taco Seasoning
If you want to add more gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipes to your recipe box, Homemade Taco Seasoning might be a recipe you should try. This recipe serves 2 and costs 76 cents per serving. This marinade has 49 calories, 2g of protein, and 2g of fat per serving. From preparation to the plate, this recipe takes roughly 2 minutes. This recipe is liked by 1090 foodies and cooks. It is brought to you by Bakerette. If you have black pepper, paprika, onion powder, and a few other ingredients on hand, you can make it. It is a very reasonably priced recipe for fans of Mexican food. Taking all factors into account, this recipe earns a spoonacular score of 85%, which is great. Homemade Taco Seasoning, Homemade Taco Seasoning, and Homemade Taco Seasoning are very similar to this recipe.
Servings: 2
Preparation duration: 2 minutes
Ingredients:
2 teaspoons black pepper
2 tablespoons chili powder
1/2 teaspoon garlic powder
3 teaspoons ground cumin
1/2 teaspoon onion powder
1/2 teaspoon dried oregano
1 teaspoon paprika
1/2 teaspoon crushed red pepper flakes
1 teaspoon sea salt, or to taste
Equipment:
bowl
frying pan
Cooking instruction summary:
In a small bowl, toss together all ingredients and store in an airtight container.Pour 3 tablespoons taco seasoning over one pound of cooked meat. Add 1/2 to 3/4 cup water and simmer over medium heat until very little liquid is left in the pan.
Step by step:
1. In a small bowl, toss together all ingredients and store in an airtight container.
2. Pour 3 tablespoons taco seasoning over one pound of cooked meat.
3. Add 1/2 to 3/4 cup water and simmer over medium heat until very little liquid is left in the pan.
Nutrition Information:
covered percent of daily need
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