Couscous with Asparagus, Snow Peas and Radishes

Couscous with Asparagus, Snow Peas and Radishes is a dairy free, lacto ovo vegetarian, and vegan side dish. One serving contains 200 calories, 7g of protein, and 0g of fat. This recipe serves 6. For $1.56 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 250 people have made this recipe and would make it again. From preparation to the plate, this recipe takes roughly 45 minutes. This recipe from Vegetarian Times requires asparagus, vegetable broth, couscous, and snow peas. All things considered, we decided this recipe deserves a spoonacular score of 91%. This score is spectacular. Similar recipes include Spring Greens Salad With Asparagus, Snow Peas, Radishes, And Ho, Spring Greens Salad with Asparagus, Snow Peas, Radishes, and Honey Dijon Vinaigrette, and Asparagus, Peas, And Radishes With Fresh Tarragon.

Servings: 6

 

Ingredients:

½ lb. asparagus, sliced into ¼-inch rounds (about 1¾ cups)

2 Tbs. chopped chives

1 10-oz. pkg. couscous

3 Tbs. lemon juice

3 2-inch strips lemon zest

1 Tbs. chopped mint

2 Tbs. chopped parsley

3 radishes, thinly sliced (about 1/3 cup)

¼ lb. snow peas, sliced crosswise into ¼-inch strips (about 1 cup)

2 cups low-sodium vegetable broth

Equipment:

pot

bowl

Cooking instruction summary:

1. Cook asparagus and snow peas in large pot of boiling salted water 2 to 3 minutes, or until crisp-tender. Drain, and rinse under cold water.2. Bring broth and lemon zest to a boil in large pot. Put couscous in bowl, and stir in broth. Cover, and let stand 10 minutes. Discard lemon zest.3. Fluff couscous with fork, and stir in asparagus, snow peas, radishes, lemon juice, chives, parsley, and mint. Season with salt and pepper.

 

Step by step:


1. Cook asparagus and snow peas in large pot of boiling salted water 2 to 3 minutes, or until crisp-tender.

2. Drain, and rinse under cold water.

3. Bring broth and lemon zest to a boil in large pot. Put couscous in bowl, and stir in broth. Cover, and let stand 10 minutes. Discard lemon zest.

4. Fluff couscous with fork, and stir in asparagus, snow peas, radishes, lemon juice, chives, parsley, and mint. Season with salt and pepper.


Nutrition Information:

Quickview
199k Calories
7g Protein
0.43g Total Fat
41g Carbs
25% Health Score
Limit These
Calories
199k
10%

Fat
0.43g
1%

  Saturated Fat
0.09g
1%

Carbohydrates
41g
14%

  Sugar
2g
3%

Cholesterol
0.0mg
0%

Sodium
322mg
14%

Get Enough Of These
Protein
7g
15%

Vitamin K
42µg
41%

Manganese
0.48mg
24%

Vitamin C
18mg
23%

Vitamin A
792IU
16%

Fiber
3g
15%

Phosphorus
112mg
11%

Vitamin B3
2mg
11%

Vitamin B1
0.16mg
11%

Folate
42µg
11%

Copper
0.21mg
11%

Iron
1mg
10%

Vitamin B5
0.84mg
8%

Magnesium
32mg
8%

Vitamin B2
0.11mg
6%

Potassium
222mg
6%

Vitamin B6
0.12mg
6%

Zinc
0.69mg
5%

Vitamin E
0.51mg
3%

Calcium
33mg
3%

Selenium
1µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

In 2012, divers discovered a 2,000-year-old Roman shipwreck that was so well preserved even the food was intact in its storage jars.

Food Joke

Home - A - Age Jokes "That's an excellent essay for someone your age," said the English teacher. "How about for someone my Mum's age, Miss?" "Welcome to school, Simon," said the nursery school teacher to the new boy. "How old are you?" "I'm not old," said Simon. "I'm nearly new." Miss Jones agreed to be interviewed by Fred for the school magazine. "How old are you, ma'am?" asked Fred. "I'm not going to tell you that," she replied. "But Mr Hill the technical teacher and Mr Hill the geography teacher told me how old they were." "Oh well," said Miss Jones. "I'm the same age as both of them." The poor teacher was not happy when she saw what Fred wrote: Miss Jones, our English teacher, confided in me that she was as old as the Hills. "Now remember, boys and girls," said the science teacher, "you can tell a tree's age by counting the rings in a cross section. One ring for each year." Fred went home for tea and found a chocolate roll on the table. "I'm not eating that, Mum!" she said. "It's five years old." Grandma: You've left all your crusts, Fred. When I was your age I ate every one. Fred: Do you still like crusts, Grandma? Grandma: Yes, I do. Fred: Well, you can have mine. How old is your wife? Approaching forty. From which direction? An eminent old man was being interviewed, and was asked if it was correct that he had just celebrated his ninety-ninth birthday. `That's right,' said the old man. `Ninety-nine years old, and I haven't an enemy in the world. They're all dead.' `Well, sir,' said the interviewer, `I hope very much to have the honour of interviewing you on your hundredth birthday.' The old man looked at the young man closely, and said, `I can't see why you shouldn't. You look fit and healthy to me!'.

Popular Recipes
Jack’s Potato Salad

A Family Feast

Apple Cupcakes

Baked Bree

Bacon Brownies with Balsamic Frosting

Kraft Recipes

Slow-Roasted Chicken with Vegetables

Taste of Home

Fragrant courgette & prawn curry

BBC Good Food