Cheddar Scallion Jalapeño Bread

Cheddar Scallion Jalapeño Bread could be just the lacto ovo vegetarian recipe you've been looking for. One portion of this dish contains around 6g of protein, 6g of fat, and a total of 152 calories. This recipe serves 4 and costs 51 cents per serving. 85 people have made this recipe and would make it again. Head to the store and pick up butter, sharp cheddar cheese, garlic, and a few other things to make it today. It is brought to you by Fifteen Spatulas. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a not so great spoonacular score of 30%. If you like this recipe, you might also like recipes such as Cheddar Scallion Scones with Jalapeno Agave Butter, Cheddar and Scallion Bread, and Bread Baking: Cheddar and Scallion Biscuits.

Servings: 4

 

Ingredients:

1 tbsp butter, at room temperature

2 large slices of crusty bread

2 cloves garlic, roughly chopped

1 tbsp chopped jalapeno

pinch of salt and pepper

2 scallions, roughly chopped

1 oz sharp cheddar cheese, grated

Equipment:

food processor

oven

Cooking instruction summary:

Preheat the oven to 425 degrees F.In a food processor, blend the cheese and butter until combined. Throw in the scallions, garlic, and jalapeno, and add a pinch of salt and pepper. Process until relatively smooth, then spread it onto your bread. Bake for 10 minutes until bubbly and cheesy. Enjoy!

 

Step by step:


1. Preheat the oven to 425 degrees F.In a food processor, blend the cheese and butter until combined. Throw in the scallions, garlic, and jalapeno, and add a pinch of salt and pepper. Process until relatively smooth, then spread it onto your bread.

2. Bake for 10 minutes until bubbly and cheesy. Enjoy!


Nutrition Information:

Quickview
151k Calories
5g Protein
5g Total Fat
19g Carbs
2% Health Score
Limit These
Calories
151k
8%

Fat
5g
9%

  Saturated Fat
3g
22%

Carbohydrates
19g
6%

  Sugar
1g
1%

Cholesterol
15mg
5%

Sodium
244mg
11%

Get Enough Of These
Protein
5g
12%

Selenium
9µg
14%

Folate
53µg
13%

Vitamin K
13µg
13%

Manganese
0.21mg
10%

Vitamin B1
0.15mg
10%

Vitamin B3
1mg
8%

Phosphorus
79mg
8%

Vitamin B2
0.13mg
8%

Iron
1mg
7%

Vitamin C
6mg
7%

Calcium
73mg
7%

Vitamin A
260IU
5%

Fiber
1g
4%

Zinc
0.57mg
4%

Vitamin B6
0.08mg
4%

Magnesium
13mg
3%

Copper
0.06mg
3%

Potassium
80mg
2%

Vitamin E
0.33mg
2%

Vitamin B5
0.17mg
2%

Vitamin B12
0.06µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

5-Minute Rocky Road Fudge
Bell Pepper, Mango and Red Onion Chicken
Apple Cinnamon Streusel Muffins
Blueberry Buttermilk Corn Muffins
Mushroom Risotto
5 Ingredient Bacon Brussels Sprouts Slaw
Creamed Spinach Stuffed Tomatoes
Coconut Low Carb Candy Bars Like Almond Joy
Mint Chocolate Energy Bites
Strawberry Rhubarb Coffee Cake
Food Trivia

Ripe cranberries will bounce like rubber balls.

Food Joke

A young woman, who was at her father's funeral, asked her mother, "Mom, how did Dad die?" Her mom replied, "Heart attack." "What was he doing?" the daughter asked. Her mother said, "Well, we were having sex." This enfuriated the daughter, because they were both 80 years old. The daughter said, "You guys are 80 years old! You should have expected something like this! You're way too old to be engaging in this sort of activity!" The mom replied, "Well, you see, years ago, we realized that at noon every day, the church bells rang. So, we decided to work along to that nice, slow rhythm so that your father wouldn't have a heart attack. It worked for years too. That poor guy... he'd still be alive today if that darned Ice Cream truck hadn't come along..."

Popular Recipes
Dark Chocolate Pecan Cake

Taste of Home

Shredded Brussels Sprout and Pomegranate Salad

Cooking Classy

Chicken Fajita Pizza

Dinners Dishes and Desserts

Pumpkin Chicken Chili

The Roasted Root

Cheesy Whole Wheat Noodles with Turkey and Spinach

The Lemon Bowl