Crab Spread

Crab Spread might be just the condiment you are searching for. One portion of this dish contains around 5g of protein, 12g of fat, and a total of 143 calories. This recipe serves 12 and costs 76 cents per serving. It is a good option if you're following a gluten free and pescatarian diet. A mixture of lemon juice, worcestershire sauce, cream cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. Plenty of people made this recipe, and 108 would say it hit the spot. From preparation to the plate, this recipe takes roughly 15 minutes. It is brought to you by Recipe Girl. With a spoonacular score of 25%, this dish is rather bad. Try Crab Spread, Crab Au Gratin Spread, and Curried Crab Spread for similar recipes.

Servings: 12

Preparation duration: 15 minutes

 

Ingredients:

6 ounce can crab meat, drained and flaked apart

6 ounces chili sauce

12 ounces cream cheese, at room temperature

1 Tablespoon lemon juice, freshly squeezed

2 Tablespoons mayonnaise

1/2 small onion, grated

2 Tablespoons worcestershire sauce

Equipment:

hand mixer

bowl

Cooking instruction summary:

1. In a medium bowl, use and electric mixer to blend cream cheese, worcestershire sauce, lemon juice, mayonnaise and onion. Spread on a serving platter. Spread chili sauce on top of cream cheese mixture. Sprinkle crabmeat on top of chili sauce. Sprinkle fresh parsley over the top.2. Refrigerate for several hours. Serve with crackers.

 

Step by step:


1. In a medium bowl, use and electric mixer to blend cream cheese, worcestershire sauce, lemon juice, mayonnaise and onion.

2. Spread on a serving platter.

3. Spread chili sauce on top of cream cheese mixture. Sprinkle crabmeat on top of chili sauce. Sprinkle fresh parsley over the top.

4. Refrigerate for several hours.

5. Serve with crackers.


Nutrition Information:

 

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Food Trivia

The Bourbon biscuit was introduced in 1910 originally under the name Creola.

Food Joke

A blind man walks into a restaurant and sits down. The waiter, who is also the owner, walks up to the blind man and hands him a menu. "I'm sorry, sir, but I am blind and can't read the menu. Just bring me a dirty fork from a previous customer. I'll smell it and order from there." A little confused, the owner walks over to the dirty dish pile and picks up a greasy fork. He returns to the blind man's table and hands it to him. The blind man puts the fork to his nose and takes in a deep breath. "Ah, yes, that's what I'll have -- meatloaf and mashed potatoes." Unbelievable, the owner thinks as he walks towards the kitchen. The cook happens to be the owner's wife. He tells her what had just happened. The blind man eats his meal and leaves. Several days later, the blind man returns and the owner mistakenly brings him a menu again. "Sir, remember me? I'm the blind man." "I'm sorry, I didn't recognize you. I'll go get you a dirty fork." The owner retrieves a dirty fork and brings it to the blind man. After another deep breath, the blind man says, "That smells great. I'll take the macaroni and cheese with broccoli." Walking away in disbelief, the owner thinks the blind man is screwing around with him and tells his wife that the next time the blind man comes in he's going to test him. The blind man eats and leaves. He returns the following week, but this time the owner sees him coming and runs to the kitchen. He tells his wife, "Mary, rub this fork on your panties before I take it to the blind man." Mary complies and hands her husband the fork. As the blind man walks in and sits down, the owner is ready and waiting. "Good afternoon, sir, this time I remembered you and I already have the fork ready for you." The blind man puts the fork to his nose, takes a deep whiff, and says, "Hey I didn't know that Mary worked here..."

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