Pesto, Pickled Celery & Hazelnut Hummus : The Unofficial Meal
Pesto, Pickled Celery & Hazelnut Hummus : The Unofficial Meal is a middl eastern recipe that serves 6. One serving contains 97 calories, 4g of protein, and 6g of fat. For 67 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 15 people have tried and liked this recipe. It works well as a side dish. It is brought to you by Cookin Canuck. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. A mixture of celery, hazelnuts, tomato pesto, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 5 minutes. With a spoonacular score of 66%, this dish is solid. Users who liked this recipe also liked Pickled Celery Relish, Quick Pickled Celery, and Celery, Pear and Hazelnut Salad.
Preparation duration: 5 minutes
2 tablespoons pickled celery
1 tablespoon chopped toasted hazelnuts
1 (10 oz.) container Classic Sabra Hummus
2 tablespoons tomato hazelnut pesto
Cooking instruction summary:
On top of the hummus, dollop the pesto, celery and toasted hazelnuts.Just before serving, stir the ingredients into the hummus.Serve with crackers and raw vegetables.
Step by step:
1. On top of the hummus, dollop the pesto, celery and toasted hazelnuts.Just before serving, stir the ingredients into the hummus.
2. Serve with crackers and raw vegetables.