Sour Cream Chocolate Cookies

Sour Cream Chocolate Cookies takes roughly 30 minutes from beginning to end. One serving contains 219 calories, 2g of protein, and 11g of fat. This recipe serves 18 and costs 70 cents per serving. It is brought to you by Taste of Home. It works well as a hor d'oeuvre. 114 people found this recipe to be delicious and satisfying. Head to the store and pick up semisweet chocolate chips, sour cream, baking soda, and a few other things to make it today. Overall, this recipe earns a rather bad spoonacular score of 16%. Try Sour Cream Chocolate Cookies, Sour Cream Cookies - Chocolate Ganache Filling, and mexican double chocolate sour cream cookies for similar recipes.

Servings: 18

Preparation duration: 15 minutes

Cooking duration: 15 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

Directions In a large bowl, cream butter and sugars until light and fluffy. Beat in egg, sour cream and vanilla. Combine dry ingredients; gradually add to the creamed mixture. Stir in chips. Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 12-15 minutes or until set. Cool for 2 minutes before removing to wire racks to cool completely. Yield: about 3 dozen. Originally published as Sour Cream Chocolate Cookies in Country WomanMarch/April 2001, p29 Nutritional Facts 1 serving (2 each) equals 239 calories, 11 g fat (7 g saturated fat), 31 mg cholesterol, 156 mg sodium, 34 g carbohydrate, 1 g fiber, 3 g protein. Print Add to Recipe Box Email a Friend

 

Step by step:

1. In a large bowl, cream butter and sugars until light and fluffy. Beat in egg, sour cream and vanilla.

2. Combine dry ingredients; gradually add to the creamed mixture. Stir in chips.

3. Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets.

4. Bake at 350° for 12-15 minutes or until set. Cool for 2 minutes before removing to wire racks to cool completely.

Nutrition Information:

covered percent of daily need