Easy Thanksgiving Entertaining

Easy Thanksgiving Entertaining is a side dish that serves 6. One portion of this dish contains approximately 5g of protein, 34g of fat, and a total of 475 calories. For $3.69 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. A couple people made this recipe, and 45 would say it hit the spot. From preparation to the plate, this recipe takes approximately 10 minutes. It can be enjoyed any time, but it is especially good for Thanksgiving. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. A mixture of vanilla, pumpkin spice mix, whole milk, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Pink When. Overall, this recipe earns a solid spoonacular score of 52%. Try Easy Thanksgiving Menu + FREE Thanksgiving Planner Printable, Easy Entertaining Platter, and Quick and Easy s for Summer Entertaining for similar recipes.

Servings: 6

Preparation duration: 10 minutes

 

Ingredients:

2 cups heavy cream

1 cup crushed Nestle® Toll House® Pumpkin Spice Cookies

Pinch Salt

¾ cup sugar

2 teaspoons vanilla

2 cups whole milk

Equipment:

whisk

ice cream machine

Cooking instruction summary:

Whisk all ingredients together until sugar dissolves, then slowly add in the crushed cookies until mixes well. Add everything into an ice cream machine and freeze according to manufacturers instructions.Keep frozen until ready to serve, then garnish with a cookie.

 

Step by step:


1. Whisk all ingredients together until sugar dissolves, then slowly add in the crushed cookies until mixes well.

2. Add everything into an ice cream machine and freeze according to manufacturers instructions.Keep frozen until ready to serve, then garnish with a cookie.


Nutrition Information:

Quickview
475k Calories
5g Protein
33g Total Fat
41g Carbs
6% Health Score
Limit These
Calories
475k
24%

Fat
33g
52%

  Saturated Fat
20g
130%

Carbohydrates
41g
14%

  Sugar
30g
34%

Cholesterol
116mg
39%

Sodium
79mg
3%

Alcohol
0.46g
3%

Get Enough Of These
Protein
5g
10%

Manganese
2mg
119%

Vitamin A
1337IU
27%

Calcium
246mg
25%

Iron
3mg
17%

Vitamin B2
0.25mg
15%

Phosphorus
135mg
14%

Vitamin D
1µg
11%

Fiber
2g
9%

Magnesium
34mg
9%

Vitamin B12
0.51µg
8%

Vitamin E
1mg
8%

Potassium
268mg
8%

Selenium
4µg
7%

Vitamin K
7µg
7%

Zinc
0.84mg
6%

Vitamin B6
0.11mg
6%

Vitamin B5
0.51mg
5%

Copper
0.1mg
5%

Vitamin B1
0.07mg
5%

Vitamin C
3mg
5%

Folate
10µg
3%

Vitamin B3
0.45mg
2%

covered percent of daily need
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Related Videos:

Thanksgiving Meal Plan: 20 Delicious Recipes for Easy Entertaining

 

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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

Tongue: A variety of meat, rarely served because it clearly crosses the line between a cut of beef and a piece of dead cow. Yogurt: Semi-solid dairy product made from partially evaporated and fermented milk. Yogurt is one of only three foods that taste exactly the same as they sound. The other two are goulash and squid. Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog won't eat. Porridge: Thick oatmeal rarely found on American tables since children were granted the right to sue their parents. The name is an amalgamation of the words "Putrid," "hORRId," and "sluDGE." Preheat: To turn on the heat in an oven for a period of time before cooking a dish, so that the fingers may be burned when the food is put in, as well as when it is removed. Oven: Compact home incinerator used for disposing of bulky pieces of meat and poultry. Microwave Oven: Space-age kitchen appliance that uses the principle of radar to locate and immediately destroy any food placed within the cooking compartment. Calorie: Basic measure of the amount of rationalization offered by the average individual prior to taking a second helping of a particular food.

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