Mint Julep Spritzer

The recipe Mint Julep Spritzer can be made in approximately 45 minutes. Watching your figure? This dairy free, lacto ovo vegetarian, and vegan recipe has 143 calories, 0g of protein, and 0g of fat per serving. This recipe serves 8. For $1.41 per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe is liked by 105 foodies and cooks. This recipe from Epicurious requires mint, club soda, fresh mint leaves, and sugar. Taking all factors into account, this recipe earns a spoonacular score of 10%, which is very bad (but still fixable). Users who liked this recipe also liked Mint Julep, Mint Julep, and Mint Julep.

Servings: 8

 

Ingredients:

1 cup bourbon

2 10-ounce bottles of chilled club soda

1 cup (packed) fresh mint leaves

6 cups crushed ice

3/4 cup fresh lemon juice

8 fresh mint sprigs

2/3 cup sugar

Equipment:

bowl

Cooking instruction summary:

Preparation Mix fresh lemon juice, sugar, and fresh mint leaves in small bowl until sugar dissolves; press on mint with back of spoon to crush lightly. Let stand 30 minutes. Strain mint and lemon mixture into pitcher. Mix in bourbon, then club soda and ice. Pour into 8 tall glasses. Garnish each drink with mint sprig.

 

Step by step:


1. Mix fresh lemon juice, sugar, and fresh mint leaves in small bowl until sugar dissolves; press on mint with back of spoon to crush lightly.

2. Let stand 30 minutes. Strain mint and lemon mixture into pitcher.

3. Mix in bourbon, then club soda and ice.

4. Pour into 8 tall glasses.

5. Garnish each drink with mint sprig.


Nutrition Information:

Quickview
143k Calories
0.33g Protein
0.12g Total Fat
19g Carbs
0% Health Score
Limit These
Calories
143k
7%

Fat
0.12g
0%

  Saturated Fat
0.03g
0%

Carbohydrates
19g
6%

  Sugar
17g
19%

Cholesterol
0.0mg
0%

Sodium
26mg
1%

Alcohol
10g
56%

Get Enough Of These
Protein
0.33g
1%

Vitamin C
10mg
13%

Vitamin A
282IU
6%

Manganese
0.09mg
4%

Copper
0.07mg
3%

Folate
12µg
3%

Calcium
26mg
3%

Fiber
0.6g
2%

Magnesium
9mg
2%

Iron
0.38mg
2%

Potassium
63mg
2%

Vitamin B2
0.03mg
2%

Zinc
0.19mg
1%

covered percent of daily need
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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

Tongue: A variety of meat, rarely served because it clearly crosses the line between a cut of beef and a piece of dead cow. Yogurt: Semi-solid dairy product made from partially evaporated and fermented milk. Yogurt is one of only three foods that taste exactly the same as they sound. The other two are goulash and squid. Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog won't eat. Porridge: Thick oatmeal rarely found on American tables since children were granted the right to sue their parents. The name is an amalgamation of the words "Putrid," "hORRId," and "sluDGE." Preheat: To turn on the heat in an oven for a period of time before cooking a dish, so that the fingers may be burned when the food is put in, as well as when it is removed. Oven: Compact home incinerator used for disposing of bulky pieces of meat and poultry. Microwave Oven: Space-age kitchen appliance that uses the principle of radar to locate and immediately destroy any food placed within the cooking compartment. Calorie: Basic measure of the amount of rationalization offered by the average individual prior to taking a second helping of a particular food.

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