Ham and Swiss Deviled Eggs

If you have roughly 10 minutes to spend in the kitchen, Ham and Swiss Deviled Eggs might be a spectacular gluten free recipe to try. This hor d'oeuvre has 80 calories, 5g of protein, and 6g of fat per serving. This recipe serves 24. For 34 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 113 people found this recipe to be scrumptious and satisfying. Head to the store and pick up smoked paprika, deli ham, swiss cheese, and a few other things to make it today. It is brought to you by Renee's Kitchen Adventures. It is a very reasonably priced recipe for fans of American food. Overall, this recipe earns a not so spectacular spoonacular score of 23%. Green Eggs and Ham Deviled Eggs, Green Eggs and Ham: Deviled Eggs, and Deviled Eggs with Ham are very similar to this recipe.

Servings: 24

Preparation duration: 10 minutes

 

Ingredients:

1/2 Tbs apple cider vinegar

2 oz. deli ham, finely chopped (reserve 3 pieces for garnish)

2 tsp. Dijon mustard

12 large eggs, hard boiled and peeled

1/2 tsp. prepared horseradish (optional)

1/3 cup mayonnaise (I like to use the kind with olive oil)

salt and pepper, to taste

smoked paprika, for garnish, if desired

1 wedge of creamy Swiss spreadable cheese

3 Tbs shredded Swiss cheese, for garnish

Equipment:

food processor

Cooking instruction summary:

Cut eggs in half long ways. Scoop out yolks and place into food processor fitted with blade. Place the egg white "shells" on a serving platter. To the yolks, add the spreadable cheese wedge, mayonnaise, Dijon mustard, cider vinegar, horseradish and deli ham. Process until smooth. Add salt and pepper, to taste. Add more vinegar, if needed to make mixture smooth. Spoon or pipe yolk mixture into egg whites. Top with reserved ham and shredded Swiss cheese, then sprinkle with smoked paprika.

 

Step by step:


1. Cut eggs in half long ways. Scoop out yolks and place into food processor fitted with blade.

2. Place the egg white "shells" on a serving platter. To the yolks, add the spreadable cheese wedge, mayonnaise, Dijon mustard, cider vinegar, horseradish and deli ham. Process until smooth.

3. Add salt and pepper, to taste.

4. Add more vinegar, if needed to make mixture smooth. Spoon or pipe yolk mixture into egg whites. Top with reserved ham and shredded Swiss cheese, then sprinkle with smoked paprika.


Nutrition Information:

Quickview
73k Calories
4g Protein
5g Total Fat
0.88g Carbs
1% Health Score
Limit These
Calories
73k
4%

Fat
5g
9%

  Saturated Fat
1g
10%

Carbohydrates
0.88g
0%

  Sugar
0.29g
0%

Cholesterol
97mg
33%

Sodium
286mg
12%

Get Enough Of These
Protein
4g
9%

Vitamin A
646IU
13%

Selenium
8µg
13%

Vitamin B2
0.14mg
8%

Phosphorus
69mg
7%

Vitamin K
6µg
6%

Vitamin B12
0.31µg
5%

Vitamin E
0.67mg
4%

Vitamin B5
0.43mg
4%

Iron
0.69mg
4%

Vitamin B6
0.08mg
4%

Vitamin D
0.53µg
4%

Zinc
0.51mg
3%

Calcium
32mg
3%

Folate
12µg
3%

Vitamin B1
0.03mg
2%

Potassium
67mg
2%

Magnesium
6mg
2%

Copper
0.03mg
1%

Fiber
0.37g
1%

Manganese
0.03mg
1%

Vitamin B3
0.23mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Easy Shepherd's Pie (Beef And/or Lamb Combo)
Mushroom-Pea Risotto
Chicken and Veggie Marinade
Gingerbread Cookies
Coconut Double Chocolate Pumpkin Bread
Watermelon Gazpacho
Chewy Gingersnaps
Quick Chicken-Parmesan Pasta
Vegan German Potato Salad
Very Berry Ice Cream Pie
Food Trivia

The most expensive pizza in the world costs $12,000 and takes 72 hours to make.

Food Joke

Laws Concerning Food and Drink Household Principles Lamentations of the Father by Ian Frazier Of the beasts of the field, and of the fishes of the sea, and of all foods that are acceptable in my sight you may eat, but not in the living room. Of the hoofed animals, broiled or ground into burgers, you may eat, but not in the living room. Of the cloven-hoofed animal, plain or with cheese, you may eat, but not in the living room. Of the cereal grains, of the corn and of the wheat and of the oats, and of all the cereals that are of bright color and unknown provenance you may eat, but not in the living room. Of the quiescently frozen dessert and of all frozen after-meal treats you may eat, but absolutely not in the living room. Of the juices and other beverages, yes, even of those in sippy-cups, you may drink, but not in the living room, neither may you carry such therein. Indeed, when you reach the place where the living room carpet begins, of any food or beverage there you may not eat, neither may you drink. But if you are sick, and are lying down and watching something, then may you eat in the living room. Laws When at Table And if you are seated in your high chair, or in a chair such as a greater person might use, keep your legs and feet below you as they were. Neither raise up your knees, nor place your feet upon the table, for that is an abomination to me. Yes, even when you have an interesting bandage to show, your feet upon the table are an abomination, and worthy of rebuke. Drink your milk as it is given you, neither use on it any utensils, nor fork, nor knife, nor spoon, for that is not what they are for; if you will dip your blocks in the milk, and lick it off, you will be sent away. When you have drunk, let the empty cup then remain upon the table, and do not bite it upon its edge and by your teeth hold it to your face in order to make noises in it sounding like a duck; for you will be sent away. When you chew your food, keep your mouth closed until you have swallowed, and do not open it to show your brother or your sister what is within; I say to you, do not so, even if your brother or your sister has done the same to you. Eat your food only; do not eat that which is not food; neither seize the table between your jaws, nor use the raiment of the table to wipe your lips. I say again to you, do not touch it, but leave it as it is. And though your stick of carrot does indeed resemble a marker, draw not with it upon the table, even in pretend, for we do not do that, that is why. And though the pieces of broccoli are very like small trees, do not stand them upright to make a forest, because we do not do that, that is why. Sit just as I have told you, and do not lean to one side or the other, nor slide down until you are nearly slid away. Heed me; for if you sit like that, your hair will go into the syrup. And now behold, even as I have said, it has come to pass. Laws Pertaining to Dessert For we judge between the plate that is unclean and the plate that is clean, saying first, if the plate is clean, then you shall have dessert. But of the unclean plate, the laws are these: If you have eaten most of your meat, and two bites of your peas with each bite consisting of not less than three peas each, or in total six peas, eaten where I can see, and you have also eaten enough of your potatoes to fill two forks, both forkfuls eaten where I can see, then you shall have dessert. But if you eat a lesser number of peas, and yet you eat the potatoes, still you shall not have dessert; and if you eat the peas, yet leave the potatoes uneaten, you shall not have dessert, no, not even a small portion thereof. And if you try to deceive by moving the potatoes or peas around with a fork, that it may appear you have eaten what you have not, you will fall into iniquity. And I will know, and you shall have no dessert. On Screaming Do not scream; for it is as if you scream all the time. If you are given a plate on which two foods you do not wish to touch each other are touching each other, your voice rises up even t.

Popular Recipes
Light Cranberry Orange Relish

Blender Babes

Fresh Peach Chutney

Seeded at the Table

Decadent Chocolate Coins

Serious Eats

Igado

Kawaling Pinoy

Zucchini Hamburger

Health Starts in the Kitchen